21 April 2017. Rouge Tomate, New York, NY. — 9 years ago
Soft lovely easy to drink — 9 years ago
Night in with Biag — 10 years ago
2890@vinos well balanced — 11 years ago
Always good with daddy — 13 years ago
Funky yet light and fruity. — 8 years ago
Smooth as silk; yet, great structure & elegant finish paired with spinach, shrimp & scallop lasagna in Delta One on way to Amsterdam — 8 years ago
Has come into its own over the past year or two. — 9 years ago
Beautiful color, cool looking bottle, nice fruit, love it! — 10 years ago
The dryness, tannins & acidity of this wine paired well with braised short ribs. The ribs were accompanied by polenta & salad with Meyer Lemon vinaigrette. Very important pairing note - balancing acidity to cut richness but still give a pleasant mouth - feel. 2006 vintage - Floral notes weren't dominant for us. — 10 years ago
Body, body, body! Long live the 2011 in Sauternes! — 11 years ago
As you would expect from Manfred. After a while you just run out of superlatives and just sit there with a Syrah stained smile on your face. Rich dark fruit with beef blood smell (that term doesn’t do justice to how interesting and delicious the combination really is). Tremendous finish, dark color to the edge. Just a great wine experience. My only bottle. I have no clue how long this wine could go before peaking. — 8 years ago
Great wine, hurrah for D. Phinney — 9 years ago
Wonderful light red. Fruit forward and very drinkable, not sweet. — 10 years ago
Blanc de blanc- linear - trace of toast — 10 years ago
I really like this champagne. Crisp, fresh, certain aroma but not too rich. Good for matching with dishes. Not destruct the foods. Want to drink this as daily champagne. — 11 years ago
Really good reasonable wine- £12 at waitrose — 13 years ago
Gregory Fulchiero
So subtle - dried orange peel, potpourri and creamed corn - a delight, thank Hugh — 7 years ago