Olivier Huguenin

8.9

J'adore! Tellement facile à boire! C'est génial de faire un vin aussi complet à ce prix! — 9 years ago

Ferrell Varner

9.5

Farmhouse funky. Love it — 10 years ago

with brannen

Neil Cornish

8.9

Rich, creamy and toasty. Great with Xmas brunch — 11 years ago

with Edward

Marcello Moro

9.4

Extremely powerful after 13 years — 9 years ago

Michał Więckowicz

9.5

80% Chardonnay with a splash of Pinot Noir, zero added sulphur. Ripe yellow fruit over toast. Perfect — 9 years ago

Michael Piaker

9.0

10 February 2016. Minetta Tavern, New York, NY. — 11 years ago

Paul Einbund

Wine Director/Sommelier Frances

9.6

Like aged champagne! Really clean developed not much left awesome now though — 13 years ago

Neil Cornish

9.3

Macerated strawberries. Chalk. Big structure. Fresh and silky — 9 years ago

with Jon and Michael

Neil Cornish

9.0

Ripe, soft, inviting. — 11 years ago

with Michael and Jon

Marc Pavan

9.6

At #bardotbrasserie in #aria hotel and casino. Mistake with the steaks. Ended up with 4! Needed a greasy red for all that red meat!!!! — 11 years ago

with Leslie