ADAM STROMFELD

9.5

Butterscotch and caramel. Creme broule Yes this is a 21 year old beauty!! Lucius and long elegant and soft this wine goes on for what seems like an eternity. — 9 years ago

with Frank

Michael Piaker

9.1

16 April 2016. Cafe Luxembourg, New York, NY. — 9 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

Marvelous #structure #aromas of #blackberries and #cassis #charred oak. The berry bush in the most subtle and elegant way. Pleasantly surprised by this wine. I believe it has great aging potential. Great now and will be smooth and more complex in the future. — 10 years ago

Matt Sterr

8.9

"Show your ass". Very nice value. — 10 years ago

Michael Ochsner

8.9

Big, big wine with big, fat acid. Very giving, almost too much. Canned fruit cocktail! — 11 years ago

with Jon, Neil and 1 other

Liz Majewski

9.5

A delicious cab — 12 years ago

François Hugueniot

9.5

Very great wine, wood already integrated, good Valence in mouth, need sole year in cellar — 9 years ago

Nori Ohata

9.0

Bought at traders joe — 9 years ago

Phil Bogard

9.6

Holy Cow! This is drinking beautifully today. Can't imagine if getting any better. Butterscotch, mineral, great length. — 9 years ago

Max Coane

9.0

A little oxidized — 10 years ago

Phil Vachon

9.1

Citrus fruit with refreshing acidity. A fine summer wine. — 10 years ago

Paul Hinschberger

9.3

With fresh strawberries, it is divine — 10 years ago

Marc Garneau

9.0

Bon pinot qui se boit bien, doux — 11 years ago

Anna Vocaturo

8.9

Smells super jammy, dried black currants vanilla, tastes delicious, fresh, tart — 9 years ago

Nico J. Snyman

8.9

Solid example of the GC but to be honest I've never really been impressed with Chartron, they tick a few boxes, but when it comes to a wine that moves you, this isn't the producer I would talk about, mediocrity is a harsh word, but it's what I've found so often, considering the price... — 9 years ago

Paul Albright

9.3

Aged in a good way - transparent and good acid behind this balanced Chevy. More primary than I expected - clean and airy. — 10 years ago

Colin Rudy

9.1

Glorious Chenin Blanc from 94 — 10 years ago

Jeff Totoritis

9.0

Strawberry fields of wheat dry crispness. — 10 years ago

Kurt-Inge Eklund

9.4

Chevrolet Motor Shay — 11 years ago

Tom Kisthart

Owner Craft & Curd

10

Drinking beautifully right now. The nose is of potting soil, perfume and wild raspberries. The palate is dripping with minerals. — 11 years ago