Tony Capone

9.3

Ink grade in color, with complex black fruit, clover, some cinnamon, smoked meats, this is a big wine that will hold up to any red meat dish, fabulous — 7 years ago

Matthew Cohen

9.4

Amazing aromatics. Bravo. — 8 years ago

Michael Mathews

9.2

How can yo go wrong with this wine? Answer - you can't. Amazing day st Hall, Barnett, Sherwin Family and Fantesca today!!
private tastings at Ladera, Merus and Quixote tomorrow.... — 9 years ago

with Kelly, Rick and 3 others

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.2

En nariz frutas rojas, miel , casi mermeladas. Menos boca buenísima entrada, mieles y final redondo y agradable. — 10 years ago

Steven Foster

Wine buyer Belmont Wine Exchange

9.0

Watermelon bombs. Fun for a hot evening. — 11 years ago

Mattias Hammargren

8.9

Ganska lätt, bärig mkt körsbär, inte så lång smak, svarade ändå upp mot entrecote — 12 years ago

Michael Mathews

9.4

Massive fruit. Dark cedar. Toasted oak. A bit of earthy undertones. Gorgeous wine. Smoky elegant with a super long finish. I love the Quixote wines!! — 7 years ago

with Jeff, PJ and 5 others

Nick Clawson

9.3

Too young but still great — 8 years ago

Christian Sparks

9.0

2009 vintage. Dark fruits without assertive tannins, but present nonetheless. Silky smooth finish. — 10 years ago

Amanda Johansson

9.7

A surprising rose. Not your average porch pounder. Respectable — 10 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.0

Vino color violeta con tonos teja, limpio y sin carbónico. En nariz muy balsámico, miel y frutas negras. En boca muy acorde a su variedad, potencia y buen final. — 10 years ago

Calli Sullivan

9.3

A favorite from Quixote. — 12 years ago

K Brooks

9.0

Wonderful with family dinner, paired with sous vide prime tri tip. Tasted side by side with 2005 Xabo Quixote Cabernet Sauvignon. The Xabo seemed to have aged better, but both were excellent. — 8 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

This wine is their tribute to Rioja. So, they called this one "Tilting at Windmills"; which is a reference to Don Quixote. Tilting at Windmills is a blend of; 69% Grenache, 19% Syrah & 18% Cabernet. 40% new oak and 60% neutral. This wine was not racked and stayed on its lees until bottled. On the nose, minty, florals and soft fruits of; blackberries, blueberries, dark cherries, touch of rich dark, earth and dark fresh florals. The palate matches everything in the nose but add strawberries. The body is M & the tannins are M+. Mint really shines on the long finish. The acidity is soft, gentle and mouthwatering. The finish is; long, leaner in body & beautifully elegant. — 8 years ago

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

8.9

This must be mostly Petite Sirah based on the producer, black-as-night color and youthful nature. Table wine so no abv is listed. On day 1 this had a plasticky Band-Aid thing going on that I took for Brett. On day 2 that faded and this opened up nicely. Big lusty dark fruit turning just a bit earthy. Glad I didn't dump it. — 10 years ago

Peggy Hadley

9.8

This is a claret. 2004 — 10 years ago

with Jim

Drew DiMatteo

9.3

Very good Cab blend, better than 6 months ago. — 12 years ago