Aloke Mukherjee

9.1

Xmas 2024. Friends@ home — 4 months ago

Ed Chin

9.4

Based on day 2. I really enjoyed this as it opened up. Great texture with lemon curd, stone fruit, marzipan and lively acidity. So well balanced. — 5 months ago

Cathy Levy

9.2

Fabulous CA pinot, aged well and enjoyed
immensely. — 5 months ago

Vasanth Balakrishnan

9.4

So glad our impressions from the tasting at the Lytton Springs tasting room was borne out over a year later. You probably haven’t had a #chardonnay like this. This vintage has a distinctive green curry leaf (Bergera koenigii) aroma, backed by dried pineapple, toasted almonds. There’s some weight on the palate, stone fruit, pear and hints of vanilla. Beautifully complex and paired wonderfully with heirloom Mexican corn tortilla tacos. #ridgevineyards — 6 months ago

Neil Valenzuela

9.0

Medium ruby color. Aromas of cherry, rhubarb and cola. Very tasty Santa Cruz Mountain Pinot- bergamot, red fruit and black tea. — 6 months ago

Brad Jensen

9.4

2nd wedding anniversary wine! Bought in our honeymoon in July of 2022 and saved for today! This in a has aged beautifully, with a nose that’s just starting to hint at age, but still pushes forward balance between fruit like black cherries, fresh plums and velvety notes of rose, and some musty mushroomy forest floor. The color is like deep, perfect rose, amazingly big flavor for being so low abv. The acidity is still there but definitely subsiding, and being replaced with some spicieness, dark cherry, hints of licorice, robitussen, rose water, fresh olive oil, even a bit of balsamic! — 10 months ago

Jenelle Elizabeth

9.2

Pretty smooth, oaky, blackberry juice and a vanilla finish. Love it — 3 years ago

Spencer Dukoff

8.9

Balanced, warm, fruity — 4 years ago

Jay Root

9.1

Peppery, acid, lighter on the fruit. This would pair really well with chili or a similar dish — 7 years ago

Michelle Zell

9.7

My favorite Cabernet. — 9 years ago

with Madra

Freddy R. Troya

9.1

Intense, deep, powerful but incredibly approachable red blend from the Douro River, a red blend of Touriga Nacional, Touriga Franca and Tinta Roriz. This combination will please all styles of wine drinkers. The flavors of red compote and a hint of baked red cherry pie and a@touch of toast and vainilla provides a wonderful mouthfeel. It is progressive and has silky tannins, smooth texture and long finish. — 5 months ago

Bryan Kesting

9.5

Drinking so well . Fun to drink alongside of the other 3. Not quite as good as the Alpine but very close. — 5 months ago

Ron R

9.3

Honeydew melon and pineapple everywhere.. broad and expansive on the mid-palate. Moderate and honied sweetness is tucked in with complementary acidity. A beauty. — 6 months ago

with Anne-marie

Pooneet K

8.9

Nice wine, but a bit less full and interesting than I was hoping. Slightly thin and almost a bit watery. Still nice refinement and a decent finish. — 6 months ago

Jeff Roach

9.1

Delicious but very dry. — 10 months ago

with Jennifer

Matt Perlman

9.4

I keep opening these too young. This has to be my favorite ceritas chard bottling. All the GC Chablis comparisons are spot on. Nose has candied lemon and tangerine, seashell, flint, and a kind of musty maritime quality. Bracingly acidic and saline. Begs for raw bar. Should continue to deepen with time. I think I have one more and will try not to touch for another 3-5 years — 2 years ago

Michael Greene

9.3

Excellent cab. High toned aromatics. Red and black fruits. Tooth staining tannins at this point. Drank with dry aged ribeye steak. — 4 years ago

Jennifer Liu

9.2

39.97 from new season. Balanced. Round. Worth the price. Would buy again — 6 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

8.9

Pairing it up with some Moroccan lamb with tomato and eggplant. Spicy, black fruits on the palate with some olive and bitter herbal accents. Should be a nice foil for the tagine. — 9 years ago

Ed Chin

9.2

Tons of red and dark fruit. Mainly cherries and a bit of raspberry and spice. — 5 months ago

Kamall

9.1

Plenty of time left — 5 months ago

Paul Masson

8.9

Must love roasted veggies. But this has shed some of its oak and youthful reduction. In a good spot with another 5-10 years of interest. — 5 months ago

Vino Joe

9.5

Perfectly ripe. This wine is peak. Mature fruit in balance with everything. This was ready to go from the pour. Well rounded and deep. Gorgeous color. Likely to start receding soon. So drink up! — 6 months ago

Pooneet K

9.0

Quite ready to go. No decant, opened 3 hours before. Nice seamless fruit, tannins very integrated. Could use a bit more acid, but still appreciate it esp at a nice restrained 13.4%. — 7 months ago

Matt

9.4

Love the high Merlot % this vintage has. There’s a plushness and supleness to the tannin that really impressed. With age the Merlot really bringing that core of sweet stewed red plum. Long, elegant, completely intact, very well-stored bottle. — 2 years ago

Meghan C

9.2

Michelin wine club — 3 years ago

Gaetan Ciampini

9.5

Really banging! — 4 years ago

Nathan Branch

10

My favorite Malbec so far. — 6 years ago

Paris Mosier

9.5

Bubble gum nose / bubbles / lemon and orange peel/ pear/ slight mineral start / refreshing fruity finish — 8 years ago

Saman Hosseini

Writer Maison Abattoir

8.9

Gold wine. This has the acidity and freshness of those new fashionable Sonoma coast Chardonnays, but with more bravado and the confidence to wear its oak. Delicate lemon and pear fruit, anise, hazelnut. — 10 years ago