Quartz Ville

Forest Ville

California Cabernet Sauvignon

Love this blend. Very rich and full body! — 10 years ago

Ville di Antanè

Valpolicella Ripasso Superiore Corvina Blend

Ripen cloudberries on the nose. Medium tannins. Nice acidity with a young taste. For light meats and spicy fish. — 10 years ago

Niklas Albinsson
with Niklas

Ruhlmann Dirringer

Crémant d'Alsace Brut Pinot Blanc Blend

キリッとした酸。程よい酸味も感じる。コストコワイン最高だな( ´ ▽ ` )ノ — 10 years ago

Quartz Reef

Bendigo Estate Pinot Noir 2007

Magnum showing some age but opens up with time. Good length and overall very enjoyable — 11 years ago

Fetzer Vineyards

Fetzer Quartz Vin Blanc White Blend 2012

Le meilleur vin de terrasse!!!! — 11 years ago

Pyren

Broken Quartz Cabernet Sauvignon 2010

Takes awhile to open up but a nice, dry and tannic Cab with low alcohol. — 10 years ago

Fetzer Vineyards

Fetzer Quartz Winemaker's Favorite White Blend 2011

Sweet and crisp. Very light flavor, a refreshing sweeter wine. — 10 years ago

Megan Stellwag
with Megan

Ville Basse

Minervois Grenache Blend 2013

Smooth, tart red. Nice if you like lighter reds. — 10 years ago

Beck-Hartweg

Cuvée Prestige Alsace AOC Pinot Gris 2011

Jamil C Williams
9.7

Walnut shells. Crushed, not broken. — 11 years ago

Beck-Hartweg

Frankstein Alsace Grand Cru Pinot Gris 2007

Paging Dr Lynch!!! — 12 years ago

David Lynch
with David
Davis liked this

Jérôme Bretaudeau

Billes de Quartz Brut Nature Champagne Blend

4 November 2015. Vine Wine, Brooklyn, NY. — 10 years ago

Glen Carlou

Quartz Stone Single Vineyard Chardonnay 2012

Lemon citrus based nose , no ML fermentation. Good amount of weight and structure ! — 10 years ago

Domaine Viticole de la Ville de Colmar

Clos Saint-Jacques Riesling 2011

Good acidity. Nice finish, creamy tropucal — 10 years ago

Les Cailloux du Paradis (Claude Courtois)

Quartz Vin de pays du Loir-et-Cher Sauvignon Blanc

Vintage 2006 at Auberge du Bon Laboureur in Chenonceaux — 10 years ago

Niek liked this

Forest Ville

California Pinot Noir 2011

透きとおるような色。口の中への自然ななじみ感がたまらない。デイリーワインのGOOD。 — 12 years ago