2009 - Reasonably priced - very good bottle that paired with a rustic meal broccoli cheddar soup & a veggie sando on Dutch crunch very very well - if available definitely worth the buy and taste, probably 2 if available — 4 years ago
Nice version of this variety. Rich grape. Quite dry and acidic on the tongue. — 5 years ago
I can’t tell you how many of these bottles of this I’ve enjoyed. Beautiful glou — 5 years ago
Lovely dark fruit, spice, and coniferous forest floor on the nose. Tannins overwhelm the back palate. Nice medium alcohol and acid. Medium garnet color. Excellent value in a very lovely and unusual wine. — 6 years ago
Generally I pass on California Pinots, however this one is well worth the time — 8 years ago
Very smooth — 8 years ago
1998 in 2016! Drinking like an absolute dream. Soft but lively and all kinds of delicious. — 10 years ago
Perfectly balanced drinking cab. Dry, dark fruit. Smooth. — 10 years ago
Very good. Dry but fruity. — 3 years ago
Really fine juice. Gorgeous, unmistakable Pinot aromatics. Creamy strawberry, wild cherries and raspberries. Wet leaves and forest decay. Palate is smooth, silky, and creamy in character with oak in the right place. Polished. Called Sonoma Pinot blind. Hella’ tasty. — 10 months ago
2010 is holding up and tasting fantastic. Get Pinot noir tones with some mineral components. — 6 years ago
Balanced Cabernet Sauvignon from Dave Matthews, light with grape flavor and low acid and tannin, at Dirty Water Pizza Co. In Back Bay, Boston — 7 years ago
Unreal quality. Smoke olives, and cured meat mingled w blue fruit and herbs.... high acid. Stupid good! — 8 years ago
One of my favs I love all of Dave Matthews wine — 10 years ago
Smoky, spicy, fruits, good balance! — 10 years ago
2005 Syrah blind tasting wines — 13 years ago
Crystal coloration, with hints of yellow colored deep within. Nose is actually prominent, with notes of tart stonefuit, specifically peach, African cucumber, and sharp acidity despite the age. Palate doesn’t show any age or loss of acidic zing! Fresh and dry, with a long tingle that lasts long after the sip. Bought on our honeymoon, tasted and purchased on site, and popped to celebrate the birth of our first child. — 6 months ago
Ruby color, purple edges, with aromas of ripe fruits, floral and complex spice, aged for 16 months on French oak, 58% new, vineyard planted in 1991. On the palate concentrated flavors of strawberry and black cherry with orange citrus, herbs, vanilla and oak, soft tannins on well balanced structure. Full body, rich long finish, ending with fruit, vanilla, floral, spice and oaky tones. Very Nice! Will age! — 10 months ago
Best Syrab I’ve ever had. — 5 years ago
Bright crisp delicious! — 5 years ago
$21.83/btl — 7 years ago
Very flavorful and full, enjoyed it. — 7 years ago
Nasty good!! — 10 years ago
Love the wonky label content--but not as much as the juice. Had the Chardonnay the other night--superb as well. — 11 years ago
Darby
Easy drinking dry red blend wine! Would defintely buy again… — 5 months ago