21 October 2018. Ops, Brooklyn, NY. — 7 years ago
Cloudy, zippy, well-balanced, and an excellent value prosecco! Will definitely be buying more of this. — 7 years ago
Champagne quality prosecco! — 8 years ago
Buenísimo Resturante de seafood caribeña — 9 years ago
Nice fresh pleasant taste. Great amount of spritz. — 9 years ago
Great Italian sparking wine. Organic extra dry. Christmas 2015. One of the best — 10 years ago
So everytime David comes over, he always has some sorta bubbly. Tonight...it's frozen pizzas, Italian & Australian reds and prosecco. I've had the higher priced Zonin in the past, but this one totally BLOWS it away for the price, quality and taste. Out with the Zonin and in with the Zardetto.. $13.99 / Noble509 — 11 years ago

Ready for my Bellini's tomorrow!!!! — 13 years ago
Crisp and dry. Paired nicely with the roasted Brussels sprouts and Nancy Cakes (corn cakes with whipped bitter and smoked trout roe). — 7 years ago
soft, just a bit acidic, refreshing and so pleasant — 7 years ago
Reasonably priced and tasty. Would definitely buy again — 8 years ago
Value pick — 8 years ago
Very pretty. Oyster shell. From Magnum. — 9 years ago
28 February 2016. #bigglounyc, Wythe Hotel, Brooklyn, NY. — 10 years ago
Fruity and crisp. Not too sweet. Great for everyday drinking. — 11 years ago
Very nice and dry bubbly. Just a hint of sweetness, but doesn't intrude on easy drinking. First sparkling on United! — 11 years ago
Sparking wine. Heather approved. — 13 years ago
Perfect wine to celebrate 119!!!! @Michael Dale! — 7 years ago
Lovely not too sweet or dry — 7 years ago
Sparkling, cloudy natural wine, slightly tangy, apricot notes. Very effervescent.🥂 — 8 years ago
Nice to have a dryer prosecco. Well balanced sweetness. Faint pear notes. — 8 years ago
A wine that starts an evening in the Italian tradition. Fresh aromatic and mouthwatering. — 9 years ago

Very nice and light aroma, some apple notes in taste. Perfect! — 10 years ago
Grower Prosecco?! Charmat method?! Oh yeah...dry and SUPER yummy. Give it a shot if you can find it- a David Bowler jam. — 11 years ago
A little dry but goes down smooth — 12 years ago
Delicious and cheap! $16 at TW — 13 years ago
Bobby Jackson
One of the best Prosecco's — 7 years ago