Agrivino

9.0

Väldigt strukturerat och aromatiskt vin på 70 Gros Manseng 15 Petit Courbu 15 Petit Manseng (6 mån ek). Snustorr, bra syra och lång finish. Ananas, bivax, stenfrukt och vita blommor. 70106 - 219kr. — 7 years ago

Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

8.9

Balancing France and California well - this shows crispness, acid, and earth on the nose. Palate expresses white peach & grapefruit before a heavy oak finish. Languedoc sourced. Enjoyable and versatile for just $11. — 8 years ago

Thom Brooks-Graves

9.2

Old vines make good wines — 8 years ago

Lin Sanford

10

Delicious - people watching in Brittany, France! — 9 years ago

Brett Jones

8.9

Light gold, toasty nuts, crisp yellow fruit, dry ripe acidity; full bodied, bright with oak and juicy yellow stone fruits. Lovely and with bags of life in it yet! — 9 years ago

Mike Fifer

Writer The Wine Monologues

8.9

Red berries with a hint of plum. Medium bodied. Nice acidity. Really nice finish. Good QPR. — 9 years ago

Peter van den Besselaar

9.4

Made from arrufiac, petit corbu and manseng. Drank it with a terrine of citrusfruit and white chocolatemousse. Wow! The wine rises above its classification, really wonderfull. — 10 years ago

Marcin Jasinski

9.4

Very nice grand cru. — 10 years ago

Daniel M

9.7

Ça c'est beau. En plus on connaît les producteurs — 11 years ago

Gaidi Finnie

10

Don't buy the 2009 just the 2010 — 11 years ago

Jmontym

9.7

Looks like chateau d'Yquem. Could drink it all day long- reminiscent of flavor of chateau as well — 7 years ago

Rosero Alvarado

9.0

.... goûte d agrumes !!! — 8 years ago

Kevin Kennelly

9.0

Great value. White grapefruit, acidity. 2 for 50 Aed. — 8 years ago

Molly

9.3

Perfectly dry and wet; classic Chenin; delightful as an aperitif. — 9 years ago

with Nicholas

Robert Parson

9.1

Great value. Sunny but not too much. Drink w/food — 9 years ago

Peter van den Besselaar

8.9

Cave producteurs Montlouis, this is the 'tendre' type, is excellent to combine with food, such as asian dishes. Underrated. — 9 years ago

Lisa Chalmers

10

Lovely wine definitely get this again, an easy drinker! — 10 years ago

Richard Mauro

9.6

Lemon, lemon custard, apple — 10 years ago

Eric Hiatt

9.0

Peppy. Fun. — 11 years ago

Kris Walseth

9.6

At Swan Lake with the Oles! June 2013 — 11 years ago

Nastya Semenova

8.9

Very nice, fruity, light. Felt perfect with cheese — 8 years ago

Leva Karova

9.2

Лукьяновка рекомендует — 8 years ago

John Ryan Seaman

9.6

This wine is great with a spicy Asian dish. We had it with Thai and it was phenomenal! — 8 years ago

Jill Murray

9.5

Cloves? Delicious. — 8 years ago

Rick Richards

9.1

Tart but smooth, paired with boiled fish. — 9 years ago

Erica Orr

8.9

Cheapie but a goodie- I have yet to be burned by the whites that win that medaille d'Or sticker. Gros manseng — 9 years ago

Maureen Od

9.4

Fab wine tastes of roses — 10 years ago

Marc Rapparlie

9.5

Great wine — 10 years ago

Charles Pobjoy

9.4

Delicious... — 10 years ago

Pierre-Hugues Carmichael

9.2

6e #vinsignifiants — 11 years ago

with Guillaume, Julien and 2 others