Nicole

8.9

I snuck aboard the space station and made my way to the holding cell where I was told the princess was being held. Upon breaking down the door, I was confronted by a short person in a diaper and odd headdress who said "I'm sorry, but the princess is in another death star".

About that time all the alarms in the space station started going off.

After some brief firefights I found myself cornered, my only escape to done down a shoot into a garbage compactor. So I did. Once in the trash compactor I met a friendly monster called a Dianoga. We shared a lovely bottle of Slow Press while the walls of the compactor slowly closed in on us.

Fortunately for me, I'm the hero of this tale and, as such, made a timely escape, rescued the princess (eventually), and managed to do it all without realizing I had spilled wine on myself. — 7 years ago

Peter Lutz

9.1

What can I say? I love a granache. — 7 years ago

George Chen

9.4

Gave it very high marks because last 57 was over the hill from same case. So bottle variance and cork condition etc play much more role in the final drinking. This bottle with mid-tall shoulder showed promise from the start with no maderized scents and prunes and only of focused medium bodied matured nose with good chance of opening rather than collapsing. Excellent bouquet front-back with good acid balanced by melted tannins but most surprising of primary fruit flavors and just sang after 30-40 minutes without decanting. We did not swirl glasses much either to preserve tightness of the body which really let it evolve naturally. LATOUR any year is Epic! Of course 57 no great year but only great experience! — 8 years ago

Michael Horkay

9.0

Another standout from Maxine. This wine was compelling from a region in France that does not receive a ton of press. Again carignon is the star and over delivers ripe raspberry flavors. Very enjoyable. — 9 years ago

Andy Deal

9.7

Great. Ended up liking the 2010 and 2011 petite Syrah just a little better on this trip. 2011 petite Syrah was my favorite today. All delicious. — 9 years ago

Alex Westphal

8.9

Nett, aber nix extraordinäres. Sehr rund und tief. Kann man bestimmt zwei bis drei Flaschen hintereinandertrinken.
Qatar Airways doha berlin. — 9 years ago

Don P

9.0

Light body....not too heavy — 10 years ago

Paul Kaan

Winemaker/Blogger FilthyGoodVino.com

9.5

My vitamin of choice last night 1995 @YarraYering Dry Red No.1 Perfumed, elegant, acid driven. #FilthyOldVino Opulent, juicy red fruit holds it on the knife's edge from being a shade green. Intriguing play on texture, flavour and balance #YarraValley #Wine #Cabernet For more Filthy Old Vino head to http://filthygoodvino.com/from-the-cellar/ — 10 years ago

Carol Andersen

9.6

Bought this one for the label — 11 years ago

Kiley Maitrott-Adams

9.2

Excellent tasting big nose cabernet. Fruity with a chocolate finish. Trader Joes $8.00! — 11 years ago

with Debra

Paul Weil

8.9

Another above-the-fold headline scoop from "Superman's Pal"! This is a dense, jammy blend with slimy smooth body. The rich dark cherry, red raspberry, and black currant flavors balance nicely. It works well as an after-dinner digestive wine. — 7 years ago

Cara Fleck Plewinski

10

Light and crisp! Bought at Wine Cellars of Annapolis — 7 years ago

Johanna Peterson

9.3

Wonderful and sweet without being sugary. Bought a few bottles of this and had friends over when the 2 bottles ran out I thought they were going to protest ! Ran back to Grocery Outlet and bought 4 more bottles :-) crowd pleaser — 8 years ago

Christanna Honer

9.3

Crisp, off dry and delightful. — 8 years ago

Maire ONeill

9.4

This was drinking really well - beautiful wine - at Press, St. Helena — 9 years ago

Michael Steinmark

9.7

From White Rock Vineyards in Napa. Only 70 cases made of this 2010 vintage. Fantastic wine. — 9 years ago

Michael Seely

9.5

07 coming into its own. Ideal desire the misguided press concerning this vintage. The 07 has evolved into perfect balance with acidity complemented with low alcohol. Perfect! — 9 years ago

Tom Kobylarz

8.9

Another exceptional #Bordeaux value play! — 10 years ago

Michael Slomer

9.6

Last bottle! Being discontinued at the restaurant — 11 years ago

Rene Garay

9.7

Great wine with pork or chicken — 11 years ago

leon egozi

9.4

This is their new release cab. 👍👍👍 — 7 years ago

Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

9.3

Blackberry jam, boysenberry, black currant, cassis, black olives, black tea, vanilla... just so dark and brooding. Very rich, ripe, and lengthy. 10 years old and still going strong! Really solid bottle. — 7 years ago

Marshall Brentnall

10

Delicious red from the son of Peter Lehman. — 8 years ago

Matt Beyard

9.0

A delicious Syrah. Matured from the wine I drank at the winery. Opened nicely and drank smoothly. — 8 years ago

Martin Redmond

9.1

Pale yellow color with plentiful active tiny bubbles and marzipan, almond, pear, subtle citrus and a hint of smoke aromas. On the palate, it's refined, lively and fresh with a delicate creamy mousse, and apricot, apples, pear and lemon curd flavors dominate but hints of grapefruit, black currant and an appealing smoky minerality play in the background. Long finish. Cuvee 2011 Disgorged 2014. 40% Chardonnay, 40% Pinot Noir, 20% Pinot Meunier 5% of wines matured in oak cask with weekly battonage - 10% of reserve wines matured in casks. Partial ML. Assemblage of 6 vintages from 40 different plots. Matured 3 years in cellar and 6 mo after disgorgement. Dosage between 10 adn 11 g/L. My favorite under $40 Champagne! — 9 years ago

Angelique Mayer

9.0

Didn't realize it was from The Press (wine bar) in SF. Had no idea they made wine! $14.64 — 9 years ago

B

10

Magnum 2008 Screaming Eagle Cab. Wine #4 for K's birthday dinner at Press. Really interesting to drink this after having the Harlan vertical at lunch and side-by-side with the Heitz and Martini. This 2008 much more ready to drink than Harlan. We decanted for an hour before drinking, but it was still really muscular and chewy. Was really delicious to drink while having our steak. Awesome treat. — 10 years ago

Chas Worley

9.6

Lemon and ripe pear aroma. Taste of yellow apple. Very refreshing. — 10 years ago

Wendy Seignemartin

9.9

Fabulous red blend. Full bodied, a lot of plum and cherry with earthy notes. Delicious! — 11 years ago

Nick Loveridge

9.2

Cheap and tasty — 11 years ago