Young Bock Lee

9.2

Savory pork sausage aromas, fennel, band aid, hint of spicy red pepper, on the nose(hard to find fruity aromas). Med body, high acid, med + intensity, med tannin(almost low)med + finish with savory notes of cured salmon, hint of white pepper, hint of red cherry note. Interesting wine. Thinking about Rigatoni with ragu, or Pizza with pancetta or big sausages. 12.5% ABV, drunk with pork sausage from avellino and taralini. Wine that can easily drink by glass also can go well with food. — 10 years ago

Marie Keep

Director of Fine Wines Skinner

9.3

Fittingly bracing minerality in vigorous play with aromas and flavors of Mediterranean scrub, pinewoods and meadow grasses. A bubbly beauty. — 11 years ago

Morgan Maki

9.6

Mermaid wine.
— 11 years ago

Frank Romano

9.7

Portofino with Geoff and Rondah — 12 years ago

Jessica Steinberg

9.7

Had at portofino. Smooth. Featured from puglia region — 12 years ago

Orlando Garcia

9.8

Lunch at Portofino, amazing! — 12 years ago

Alka Wells

9.8

Flora springs. Portofino restaurant in lex oct — 13 years ago

Chris Wanner

9.7

Maybe enjoying this in Portofino helped the score a couple points... 😉 — 10 years ago

with Lindsey

Thomas Greer

9.7

2014 vintage - Portofino (passionfruit) — 11 years ago

with Edward

Luca Balletti

9.4

L'unico vino dolce prodotto nel comune di Genova da Andrea Bruzzone,buonissimo con i canestrelli — 11 years ago

Olympic Provisions

9.6

Wild berries and basil! — 11 years ago

Max Coane

9.0

Delicious. Bitter as a homeless man's unwashed ballsack, but tasty — 12 years ago

Rox Files

9.4

Portofino, Trattoria Tripoli. Floral opening, grapefruit finish. Bright, crisp, not biting. — 12 years ago

Michael Pasini

9.6

Had it at the portofino resturantand ots amazing. — 10 years ago

Ed Tostanoski

9.0

Perfect match for lunch in Portofino on our way from Barolo to Firenze — 10 years ago

with Ludwig and John

Luca Balletti

8.9

Uno dei pochissimi vini prodotti nel comune di Genova (nella collina di Coronata), merita anche solo per questo un giudizio positivo :)
Leggero alla vista e al naso, è molto beverino, sapido con sentori di frutta bianca. — 11 years ago

Emily Bolles

8.9

Round and light dry finish — 11 years ago

Diana Cohen

9.7

Delicious !! We had this at Splendido hotel in portofino — 12 years ago

Bob Zaun

9.7

Had this in Portofino Italy in 2005. — 12 years ago

Pamela Ewald

9.0

Surprisingly tasty. — 12 years ago

with Julie and Diane