Jeremiah Diaz

9.6

Medium tawny in color; golden raisins, toasted caramel; and honeycomb on the nose; medium acidity; high tannins; tastes like chocolate, and dried cherries with a long finish. — 8 months ago

with Jason, Nellie and 2 others

Thomas Epps

9.4

My 2nd favorite 20 yr behind Grahams. Ramos Pinto is good as well, but seems to have to bottle to bottle variability issues…. Taylor is a great standby at a good price. — 4 years ago

with Jeannie

Bryan Hopkins

9.1

2005 vintage: on the palette, blackberry and grape jam with subtle notes of Marcona almonds. On the nose, the same notes but with some toffee. — 5 years ago

Paul J

9.5

Quite lovely on our first night in Portugal for the wife’s birthday! Scored 2 points higher due to the sleeping gentleman in the picture :) #firstfamilyvacation — 7 years ago

with Brooke

Kseniya Volosnikova

9.2

Very good price-quality comparison. Deep color, rich ripe aromas of black berries, cherries, nuts, marmalade, licorice. Good acidity and tannins, which are silky and chewy. Longish aftertaste with dried berries — 7 years ago

Peter Wassam

9.2

Some Brett, cinnamon but mixed with a beautiful rustic berry sensation. CO2 dissipates but third time this is delicious so I'm all in 🙏 — 7 years ago

Richard Portes

8.9

17.5. 1985. I expected more. But it's classic. And good balance. — 9 years ago

Madison Frame

9.3

1967 vintage — 9 years ago

Steve Lazarus

9.1

Time is now!! Definitely ready for enjoying with some good friends and family. Nice compliment to dessert after a great meal. — 9 years ago

Jon Mobey

10

1996. Portfection !!! — 11 years ago

Rock Roll

8.9

Hos Thea- Oslo — 9 months ago

Mary Ellen Bonisteel

9.0

Good enjoysbkev — 3 years ago

Fraser McKinley

9.6

This was a delightful pair with the Ferreira having an extra level of complexity and grace. So perfectly matched with an frosty winters night - 1963 — 5 years ago

Colene Garrison

9.0

Colene had this 6 years ago

Michael Greene

9.0

Very honeyed and less mellow than the 40 year. Still mighty complex — 7 years ago

Jonas Johansson

9.1

Pretty good with Tuxedo cake. — 7 years ago

Adam Medford

9.5

A 750ML bottle of Ruby Port for $28?!? This is my new favorite “best buy” Port and I will continue drinking it! Sooo tasty — 7 years ago

Christine Havens

9.4

The 2000 Quinta do Noval Porto Colheita Tawny is superb, showing warm and welcoming notes of caramel, dried fruit, honey, sultana along with a pinch of toast. The mind immediately jumps to pairings like stilton, Roquefort, or dried fruit, though, surprisingly the staff at Noval recommend trying it with fresh carrot, unpeeled. I love the this Port's vibrancy and balance, the palate bright, like a newly minted penny, its brimming over with walnut shells, figs, golden raisins, and spice cake. Just lovely. 20.5% ABV | Sample — 9 years ago

Lance Williams

9.2

Still young, I'll keep my other '85 Taylor's cellared for at least 5 more years... — 9 years ago

Laura Ess

9.0

Uncle tom's port yo! — 10 years ago

Byron Hewett

9.8

Stunningly great. Best Colheita I have had in a long time. Everything you could want in a Port! — 2 years ago

Pooneet K

9.2

Very nice - but it’s birth year port drinking beautifully on NYE so who can complain? Not as complex or deep as some but still delicious. — 3 years ago

DAL 9000

9.1

Thick and dusty and dark cherry sweetness — 5 years ago

Nicholas Cothros

9.0

Toffee and maple aromas stand out in this Colheita. Flavours of biscuit and toasted pecan emerge thereafter. The finish is vaguely like vanilla. — 6 years ago

Ian Jones

9.3

Had a bit more bite to it than the standard Ruby or Tawny versions. Also had some subtle notes of dark chocolate. — 7 years ago

MVC

9.3

Great taste, full flavor — 7 years ago

Eric S

9.8

Delicious smoked gumdrops. — 8 years ago

with Kate

Sabrina Stavish

9.5

Brought by Howard Liberman. Delicious — 9 years ago

Kalani Niheu

9.1

Very nice sweet port. — 9 years ago

Fabien Lainé

Blogger VinDeling.com

8.9

Herbal like nose at beginning, spicy nose, very peppery character, at first taste it has like a metallic note but that fades away with time, round but heavy style pulls some berries and light cherry notes - an ok aged vintage port #portwineday #winelover — 10 years ago