Nicole Schilling

9.2

Spicy full of flavor. Nice finish — 2 years ago

djbeau

9.5

Fantastic. Great with chili. TW19 — 4 years ago

Chris DeRenzi

8.9

2017- very earthy. Good peppery spice. Subtle dark fruit. Good tannins — 5 years ago

Riley Love Naff

9.6

Super easy to drink w snacking or food — 6 years ago

Sebastian

10

Phenomenal wine for the price. Earthy at first then flowery. The perfect wine for a special occasion. 1989 — 7 years ago

John Willison

9.1

Peach, key lime fungus, and some Zotz. Yea, interesting. Myer lemon and lemon zest. Honey finish. — 7 years ago

Tim Ralls

9.5

Lovely dark and fruity. Great with steak and pork. I love the mixture of the negromaro grape and primitivo grape. — 8 years ago

Laura

9.5

Love this! Honey and orange blossom. Low acidity a bit sweet but balanced. — 2 years ago

Kaitlin Harvey

9.0

Like liking a goat’s balls. Game, farmhouse funk. Earth. — 4 years ago

Jessica Rachel Vaughn

8.9

A sweeter red, not dry, refreshing — 5 years ago

Christy Winterbottom

9.0

Nice flavor, full body, bold grape taste, on the dryer side. Very cheap at Costco in Iruma. Will definitely buy and drink again. — 6 years ago

Liz Hale

9.0

2015 Vintage- dark fruit and vanilla- dash of baking spice and chocolate- garnet deliciousness! It's begging for some meat over open flame. — 7 years ago

Cathy Small

10

Juicy blueberry flavors complemented by lingering toasted spice notes. A perfect wine with grilled meats. — 7 years ago

Julie Bandi

10

Our favorite wine. The "Olive Garden special"! — 8 years ago

with Sue

Kristie

9.4

Chicken cacciatore — 3 years ago

Kevin Løk

9.0

Went back to this well to verify that it’s the best midlevel Chianti offering if you’re trapped in the 1980s hellscape that is buying wine in Pennsylvania. It’s your best bet. — 4 years ago

with Caroline

Gustavo

9.9

1985. Tomado em Campinas. Com Gustavo e Patrícia — 5 years ago

Michael Piaker

9.1

7 November 2018. Otway, Brooklyn, NY. — 6 years ago

Fabrice Blazquez

9.1

À cabernet, a Bordeaux style of Turkish delight, plum dried with crush raspberry — 7 years ago

Lisa Albertson

9.1

Very nice & not too sweet. Perfect for spring. No oak! Bright & light!! — 7 years ago