Best Verde Tinto I've ever had. — 8 years ago
From wine tasting of Portugal wines with Louise and Jeannette. Sparkling, light, great for summer — 8 years ago
Light white wine. Great with blackened chicken. Good for stand alone sipping. — 9 years ago
Great for the summer. Light and a little bubble but still red. — 10 years ago
Dense, complex with a great macadamia nut notes at the core of dense black and blue fruit with a firm perfume coming through. Spicy black fruit with taught tannins, needs plenty of time in the cellar. — 10 years ago
A sparkling red is new for me. The bubbles aren’t as many as from champagne region, but the taste is sweet and spectacular! — 6 years ago
Fresh and slight effervescent. Good for summer. — 7 years ago
Fresh wine. Elegant and vibrant. Lots of spicy ( black peeper, clove ), black chocolat and a sligth vanilla. Very interesting wine with a elegant and precise flavours. This kind if wines have a los of pairing posibilities — 8 years ago
2011 magnum delish! Great for a party — 9 years ago
Vino intenso con taninos altos muy biena acidez y alta presenvia de fruta roja madura y especias — 9 years ago
Kinda smoky spicy — 9 years ago
Great acidity. — 10 years ago
2015 Ribera del Dueto
Clásico ribera un poco calido — 6 years ago
Full bodied fruity blend super Tuscan. Great with Italian food — 6 years ago
Drinking the 2011 in 2017. BDeep color. Rich, sweet and peppery nose. Nice legs that linger on the glass. Smooth flavor, slightly sweet with berry, oak, and light pepper finish. Great summer wine. — 9 years ago
Enjoyed this bottle on-site at the cellar. Yummy! — 9 years ago
Very easy drinking red with subtle complexity and nice acidity. Cherry and dark fruits with a hint of chocolate. Nothing special on the nose but can drink it like juice. Would absolutely buy again, especially given the price. — 10 years ago
Bernard Benninghoff
Slightly Sweet, Non-Dry, Chianti — 6 years ago