Ponte Da Boga

Adega Cooperativa de Ponte da Barca

Vinho Verde Rosé Blend 2017

Delicious rose with some mild bubbles. Really tasty. — 7 years ago

Adega Cooperativa de Ponte da Barca

Estreia Vinho Verde White Blend

I'm judging this one on the price point and you'd be hard pressed to find another under $12 with the aromatics and balanced acidity as this one — 9 years ago

Andrea da Ponte

The Grappa Italiana Veneto

Surprisingly flowery and aromatic. — 9 years ago

Maria de Lourdes Mendes Oliva Nunes Osório

Reserva Quinta da Ponte Pedrinha Dão Red Blend 2005

Had a strange smell rubbery when opened, mellowed after we let it breathe — 11 years ago

Ponte da Boga

Capricho De Merenzao 2010

Fresas salvajes — 12 years ago

Canela, Manuel and 1 other liked this

Adega Cooperativa de Ponte da Barca

Estreia Vinho Verde Red Blend

Drinking in Portugal with seafood lunch. Amazing! — 8 years ago

Maria de Lourdes Mendes Oliva Nunes Osório

Quinta da Ponte Pedrinha Dão Red Blend 2012

Very easy drinking red with subtle complexity and nice acidity. Cherry and dark fruits with a hint of chocolate. Nothing special on the nose but can drink it like juice. Would absolutely buy again, especially given the price. — 9 years ago

Ponte da Boga

Bancales Olvidados Ribeira Sacra Mencía 2011

Light white pepperiness, medium bodied. Decent stuff. Not sure id pay over $20 for it but not bad. — 10 years ago

Laura Skoblicki
with Laura

Adega Cooperativa de Ponte da Barca

Este Vinho Verde Alvarinho Reserva

Delicious vinho verde: more character than carbonization. Dry and crisp with a wisp of apple. — 8 years ago

Tom and Chris liked this

Quinta do Crasto

Vinha da Ponte Douro Red Blend 2012

Matté
9.2

Dense, complex with a great macadamia nut notes at the core of dense black and blue fruit with a firm perfume coming through. Spicy black fruit with taught tannins, needs plenty of time in the cellar. — 9 years ago

Anthony liked this

Adega Cooperativa de Ponte da Barc

Vinho Verde Espadeiro Blend

The texture is new to me, so I can't really describe it. Very enjoyable, and it went well with my pork dinner. — 11 years ago