Charlie Evans

9.2

This was in a good place. Super pristine fruit coming through. — 8 years ago

Martin Davies

9.7

Stunning. — 8 years ago

Chris MacLean

9.1

Earth and graphite on the nose and on the attack, turning fruity then finishing round and slightly sweet. High quality but not my style. — 9 years ago

with Sarah

Nthipi Mthethwa

9.5

Fabulous!! — 9 years ago

Chris Morgan

Sommelier The Oceanaire Seafood Room

9.2

Perfect with Chicken-Fried lobster tail, hot sauce and truffle honey
— 10 years ago

Neil Cornish

9.0

Ripe, soft, inviting. — 10 years ago

with Michael and Jon

Sheila StCyr

9.0

An excellent wine to toast to our cruise! Thanks NCL! — 11 years ago

Diana Erbsen

9.0

Mommy liked this at home in DC — 11 years ago

Peter van den Besselaar

9.3

At Auberge du Bon Laboureur in Chenonceaux, surprisingly crisp and lively — 11 years ago

Phil Stice

9.2

Lovely pure ripe nose. A pleasure to drink. Floral notes. — 12 years ago

James Webb

9.3

Lingonberry and pumpkin spice - complex. Bubbles from 93’ are still hanging on a bit! The palette is outstanding - gentle attack that builds in weight to a finish that lingers wonderfully. — 8 years ago

Marek Svanda

9.0

Apfelstrudel. Apples with cinnamon first. Then nuts. Very light. More prossecoy than champagne. Good fun. — 9 years ago

with Kamila

Jeffrey Boscamp

8.9

New wine for me. Not a typical sauv Blanc by any means. Nice layers that were unexpected. Fruit and finish. Nice. Scribner in hunter. Great addition to Catskills scene! — 9 years ago

Nancy Sahyouni

9.4

Lite sötare. — 10 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.0

First wine we tried at the Oakton Wine Shop's 5th year anniversary celebration. Very light pink and clear. Lots of tropical fruits on the nose, with some citrus and watermelon undertones. Moderate acidity (6/10) and light bodied. Palate was coated with strawberries and citrus fruits. Long dry finish. Drink till 2019. — 10 years ago

Giuseppe LoCascio

9.3

Not sure if awesome is enough — 11 years ago

Catherine Lee

9.4

It's not sweet but lots of flowery and fruity notes. For the price, an excellent wine. — 11 years ago

Franck Hagard

9.3

Belle fraîcheur bon acidulé — 11 years ago

Joe McGee

9.6

Minerally, wonderful from near Sancerre along the Loire river. — 11 years ago

Kerie K

9.7

Very smooth, velvety. Sherri, you'd like this one! It's a Trader joes find 😉 — 12 years ago

sasha

9.2

clarity, va. floral nose, apple fruit, crisp finish — 8 years ago

Ryan Vento

9.2

Excellent Saturday morning breakfast companion. Loads of pear, yeast, and Granny Smith apples. Delicious and light; solid pick. — 8 years ago

with Krystal

Brian Franke

8.9

Earthy, leather, bright raspberry with medium tannins. Very well balanced red. Can taste the oak a bit gives a bourbon carmelized taste — 9 years ago

with Sara

Scott Taddeo

9.4

Seen this wine have even more stella reviews than my 9.5... It's irrepressible length and intensity can't be ignored, but it's quite oxidative in its style and will no doubt find its doubters. None the less its darn impressive with fruit from Grand cru vineyards and was disgorged mid 2015 — 9 years ago

MH

Marketing/Public Relations, Joseph Phelps Vineyards

9.1

From magnum. #pbfw — 10 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.2

Seriously crafted, this is pure, lively and energetic with ripe fruits yet showing a restraint not usually associated with this appellation. Very clever oak treatment, this is fresh and elegant. Highly recommended. — 10 years ago

Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.6

Solo con lo de: "Pure -extra brut-" ya estaba cachondo. #polroger — 11 years ago

Bernie Tenenbaum

9.2

Soft, full of fruit. First Western Australian Rhone style for us, will definitely explore more. — 11 years ago

Ning Yeh

9.4

Saturday 🍷 — 11 years ago

with Addison

Michelle Kuykendal

9.6

Very dry but fruity! — 13 years ago