Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.6

Solo con lo de: "Pure -extra brut-" ya estaba cachondo. #polroger — 10 years ago

Jeremy Cope

9.0

Strawberries and cream. — 10 years ago

Sebetame Voyagent

10

Excellent rhum, à vraiment bon prix. Rempli de saveur, on aime. — 12 years ago

Tami Applefield

9.8

Anniversary champ & bourgeouis pig — 13 years ago

Peter Scudamore-Smith MW

9.8

A rare wine from Pol Roger-magnum from 1990; tiraged for the year 2000; so good; never tasted before; now an eventful wine; mature brulee style, nice honey, taut acid, all there. #drinkchampagne #champagne #polroger #year2000 #rare — 10 years ago

Peter Scudamore-Smith MW

9.6

Five years cork age on this beauty; glad the decision was taken to drink (now who relies on natural cork); wildly full of pinot noir development; nose heaviness; layers of mature pinot tertiary aromatics; such as herbal oils, deep nuts, mushroom, aged yeast bits too; drunk with raw scallop, celery, fennel shavings, mullet bottarga; dressed with lime, olive oil; Pol brings out the savouriness of the green vegetables; salt of the sea, sweetness of scallop; all veges home grown; palate is full on; powerful, not the massiveness of Winston Churchill but same mould; square wine which hardly tapers in the mouth; the amazing feats of champagne! @polroger #polroger #champagne #1999 #pinot — 11 years ago

Pierre REBAUD

9.6

qu est ce que j aime ça — 12 years ago

Daniel CÔTÉ

9.0

Nez sur le fruit mûr, rond en bouche, tanins fondants, complexité moyenne. Vin dense dans l'ensemble. Des effluves animales (fromagères?) apparaissent au jour 2, donc si on aime cette caractéristique, il vaut mieux l'aérer quelques heures avant de boire. Le 2003 me semble avoir atteint sa maturité. — 10 years ago

Sue Gartzman

9.3

Nice minerality, clean, balanced, could be a tad richer. — 11 years ago

Claire Lee

9.1

Not as good as the Pol Roger — 12 years ago