In a great place right now. Bitter chocolate, dark cherry, a little tarry. Best window is probably in next few years — 11 years ago
Easy drinking wine! — 12 years ago
Thanksgiving leftover wine — 11 years ago
Always enjoy the 2000 Barolos. This is drinking well. Prune, cherries, elegance and well balanced. — 11 years ago
Great! Lots of fruit and enjoyed this blend. — 12 years ago
1971 Einaudi is still in good shape; I wish they would make wines like this again — 11 years ago
Barolo still confounds me. Haven't found my ah ha moment yet. Constantly searching — 11 years ago
Needs time!!!!!!!! — 12 years ago
Some of the happiness may indeed be because I've been a little to Californian lately. Occupational hazard. This has got pretty violet aromas mixed with herbal notes of pine and faint rosemary. Palate reflects aromas, adding dried cranberries, leather and tobacco notes. Good tannic grip. — 13 years ago
Anthony Giglio
Wine Blogger WineWiseGuy
Elegant, lovely fruit. — 11 years ago