Michael Dierberg

9.2

Not sure anyone thinks to age Dolcetto but perhaps we should. This was very good - had the color and elegance of an old Nebbiolo. A great find in the basement of Ladue Market. — 8 years ago

Meg Herring

9.0

@Delectable Wine freisa blend not nebbiolo — 8 years ago

Kara Wiley

9.4

Vanilla/Creamy Chardonnay — 9 years ago

with Ben, Jimmy and 1 other

Renegade Wines

9.5

Needs a little air and then sings. — 10 years ago

Deneen McGarvey

9.8

So good. Very smooth. — 10 years ago

Nelson Fitch

9.4

With Honey Butter Fried Chicken. — 10 years ago

with Ben

Noel Storey

9.2

Lovely nose of tar & roses, dark cherries, spice & a long long finish on the palate. Superb — 11 years ago

Casey Tatham

9.7

Fantastic! Ready. — 12 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

8.9

I love this wine. It’s one of my everyday quaffers. This ‘15 Barbera offers an (almost) Aldo Conterno concentration of classic flavours but lacks the oak treatment, so way much more Barbera nekedness involved here. — 8 years ago

Raj Harb

9.5

Impressively fresh at 56 years young. Special — 8 years ago

Nenad Marovac

9.3

Very good. Perfect Nebiolo — 9 years ago

with Steven

Nelson Fitch

9.1

Good on day 4. Black. Freisa, Cab, Merlot. — 10 years ago

Pam Hamrick

9.3

Love this. Tart and flowery maybe? — 10 years ago

with Jay

Mark Crisler

9.3

Motto Benne! Brilliant violets on the nose. Nice dried flowers & herbs. A little acidity remains. — 11 years ago

with Terry

Henry Kahn

9.9

Wine showed great, fresh, not fully mature classic bussia clay terroir
Fruit had blue notes, not as red as Aldo conterno nor as big framed as Clerico — 12 years ago

Darren Dittrich

9.2

Delicious... no big raisin component, but not anaerobic like the Conterno. This is nice balanced Barolo. — 8 years ago

Robert Torretti

9.4

Really strong Barolo from 2004. Nice red fruit on the nose and palate. Smooth but with a great acidity. Served with porterhouse, roasted mushrooms, and mashed potatoes. — 8 years ago

Ed Tostanoski

9.7

Definitely in its prime. Renewing my faith in zachy's auction bottles after that last aldo conterno — 10 years ago

José Ortiz

9.1

A very young but approachable Barbaresco. No oak in sight but I do feel rotofermentors. Reminded me of Aldo Conterno a little. — 10 years ago

Phillip Evanski

9.5

Always enjoy the 2000 Barolos. This is drinking well. Prune, cherries, elegance and well balanced. — 10 years ago

with Elizabeth

Steven Heydemann

9.0

Lovely Barolo. Fully mature. — 11 years ago

ROBERT SHERMAN

8.9

what a pretty wine, substantial amount of Freisa, really don't know much about it, except us used sometimes for fizzies. Trying a Langhe from Aldo Conterno later with 80% of that grape. — 11 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.1

Great with bacon & kale pasta, but showed the scorched character of 2003 when the food was gone. Almost Gewürztraminer like aromatics, resolved tannin and exoticism to spare in this bottle. — 12 years ago

with Cleora