Al Val

10

Roasted apple, potato — a month ago

Michael

9.0

Got this by accident but was perfectly refreshing — 10 months ago

Jessica Oien

10

Tasting menu red at AT Restaurant in Paris — 4 years ago

Eli Charles

9.7

This raw, natural beauty arrives on a wave of velvety bubbles with funky stone fruit and flint on the nose. Delicate notes of wildflower honey and lemon give way to a hint of tannin, and then a long, herbal finish. Absolute stunner. — 6 years ago

Kristine Salm

9.1

Crystal clear amber color strong tannins — 6 months ago

Ely Cohn

9.1

With Podere Pradarolo, it’s all extreme. Extremely long macerations for all the whites and Rose’s. Ex Alba sees 45 days on its Trebbiano skins then heads to the barrels. This is less than a fourth the time Vej sees on skins by the way.

I prefer Ex Alba. It’s less hops and more florals. Spiced citrus bitter peppery apple cider vinegar tea. — 3 years ago

Steve Kroodsma

9.0

Bright Fanta orange, tannic — 5 years ago

Brandon Boesch

9.4

Tasting great! Black pepper smeared all over a piece of leather in a forest. Game throughout with lovely bits of red fruits showing up randomly on the palate. Really like this one! — 9 months ago

Shannon Hruza

9.4

Fizzy, concord grapes, juicy and dry — 4 years ago

Eva Milcetic

9.0

Floral, funky, sharp, gets the party started right — 5 years ago