Alberto Pérez Marín

8.9

A Pita Cega 2013 Galicia-Spain — 10 years ago

Charles Antin

Senior Wine Specialist/Auctioneer Zachys

9.5

Wotn for me. Clarity, length, persistence. Hugely young. Those Pita snacks are killer too. — 11 years ago

with Jennifer, Christie's and 2 others

Jessica Randolph

10

Yummmmm cafe pita! — 11 years ago

with Alla

Alejandro Lopez

9.5

Some #xinomavro potential here from #naoussa as this holds up pretty well after 15 years. Exquisite nose of tomato paste, cherries and layers of violet conducting leather and earthy aromas. Medium-bodied, high acidity and a pleasant 10 seconds aftertaste. Had it along with some kalamata olives and some other greek pita delicacies. — 10 years ago

Jason Estes

9.4

Mild and balanced; mostly dry; enjoyably woody with a slightly alcoholic licorice finish. Paired well with hummus and pita chips. — 11 years ago

Bob Elwell

9.8

Complex, tangy, and a bit of a PITA to get a hold of. But worth it! Enjoyed it with some grilled halibut, scallops, and beet carpaccio. — 11 years ago

Fred Grossenbach

8.9

Perfect with hummus and tzastiki, pita bread at the beach — 10 years ago

Canela Molida

9.3

100% treixadura. Albaricoque, michos, ciruela claudia, balsámico, mineralidad, piedra de fusil, acidez cítrica. Amarillo pajizo, reflejos alimonados. — 11 years ago

Mark Horvat

10

One of my absolute favourite wines, I highly recommend it. Goes well with cheese or hummus and pita bread — 11 years ago

Damian Grove

9.9

Brought to me by lovely Samantha Jayne. We had this wine with lamb chops, rice with red sauce and pita bread — 13 years ago