We are starting with a birthday lunch — 6 years ago
Yes!!! Long time coming to find it. — 6 years ago
Very effervescent, slightly sweet, with soft mineral undertones — 7 years ago
16.5/20 (90/100) Деликатный аромат малины, земляники, апельсинов и булки бриошь. Довольно высокая кислотность, вкус соответствует. Приятное во всех отношениях розе. — 8 years ago
Virgilio had this 8 years ago
Выраженный известковый аромат, немного мокрой шерсти, хлебная корочка. — 9 years ago
Piper '06 was the #WOTN #thanksgiving2015 such beautiful balance, structure and vibrancy. — 10 years ago
Birthday pink champagne! — 12 years ago
Exceeded my expectations. Dosage felt high but it was a nice Champagne to open with Family on thanksgiving. — 3 years ago
Excellent. Crisp, dry, flavorful. — 5 years ago
コクがあるのに爽やか。酸味とのバランスもよい — 6 years ago

Very good celebratory toast! — 6 years ago
Funky and yeasty. Brings back great memories — 9 years ago
Чисто, свежо и фруктово, с доминантой красных ягод: 60% пино нуар, 25% пино менье, с очень деликатным дрожжевым тоном — 9 years ago
Nice. Full. Cranberries and plastic on nose. Apples and berries in mouth. — 9 years ago
2007 vintage in magnum. Very closed nose. Sweet feel on the palate. Slightly caramelised. Good acidity keeps finish clean. It's ok. — 11 years ago
Deep straw color. Elegant full body. A bit fizzy perhaps. Very enjoyable. — 3 years ago
Delicious apricot. Delightful bubbly — 5 years ago
An extraordinary bottle that is a near-perfect blanc de blancs. Medium gold in color, the wine has a beautiful mousse even at 25 years of age, with fine bubbles and a tantalizing aroma conveying powerful primary, secondary and tertiary notes. The nose shows fresh and preserved lemon, green and golden apple, acacia, hawthorn, hazelnut, wet stone and flint. On the palate, the wine is dry but has a wonderful medium-bodied richness. There is vibrant, high acidity that gives the wine great energy. Flavors include smoke, flint, wet stone, preserved lemon, green apple, golden apple, dried acacia, hazelnut, and a hint of roasted coffee along with a pleasant saline quality. The wine has a very long finish and is compelling to drink now though it can certainly age for another decade or more. Outstanding. — 6 years ago
Very enjoyable Wednesday Wine Committee lunch today with @Weston Eidson & @Colby Siratt hosting. Same format as always...1 sparkler, 3 whites, 4 reds and 1 dessert wine all tasted blind.
This had a sense of familiarity to it. It reminds me of a lighter version of Charles Heidsieck Brut Reserve. Similar notes of baked key lime pie and toasted oak on the nose, but the palate showed less honey/nougat. Maybe more limestone. Very solid. I called it NV French champagne. — 7 years ago
If you like your champagne a bit off-dry, with a fresh fruity-floral character, this one is for you. Fresh fruit aromas with toasty notes. On the palate sweet stone fruits, notes of tropical fruit, nuts and honey, soft and gentle. Lingering finish ending with mild chalky-yeasty character. Nice balance with good bead flow. Tasting Sample. — 8 years ago
Not overly sweet. Really enjoyed. — 9 years ago
Almost chalky dry with a very clean mouth feel. Almost a little astringent but not off putting at all. Lovely with mango orange juice #mimosas ! — 11 years ago
Vino Joe
Lovely texture and combination of sweetness and bite. Oh so light but long. Nice layer of stone fruit. — 2 years ago