Cindy Polich

9.0

Rating might be generous but when you are drinking it at a sidewalk cafe in Paris it is hard to beat! — 9 years ago

with Kate

Juel Mahoney

9.0

Unusual nose- mushroom, iodine, red fruit (pomegranate, raspberry), touch of oak. Red fruit on palate with good texture. A bit of Brett character but not intense. Wild Loire styling but probably a bit unexpected with quite traditional white table cloth label — 9 years ago

Justin Adler

9.7

Excellent wine from a small producer. Highly recommend. — 10 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Great floral as it's name indicates. True Sancerre style and lovely balance. Lemon custard and chalky sensations. — 10 years ago

Kai Chang

9.1

Clear medium crisp lemon colour. Clean medium plus intensity developing aroma with elegant gooseberry and hint of melon and peach. Dry on the palate medium bodied medium alcohol high acidity with smooth complex flavours of stone fruit and sweet grass. Long refreshing finish. Very good quality, drink now but can possibly age a bit more. — 11 years ago

Brian O'Donnell

8.9

Tropical little Canadian — 11 years ago

David McCabe

9.3

Wow. Honeyed, rich and in great shape. — 9 years ago

Sarah C

9.5

Mineral, chalk, lemon pith, Apple and pear. Fabulous. Perfect balm to a challenging day. Thanks, @Gary Westby ! — 9 years ago

Charmaine Tavassoly

9.3

Fancy wine from Victoria park winery — 9 years ago

Sue Mohle

9.4

White chocolate dusted cherries after 1 day open — 10 years ago

Levasseur

9.0

A realy good bourgogne. Typical from there. A subtil touch of oak from the barrel and the pleasure of tasting the wine. — 10 years ago

Eric Shangle

8.9

First dinner with the group in Paris with Jojean too. — 11 years ago

with David

David Bloxsom

10

Bright, spicy, sharp and very tasty. — 11 years ago

Neil Cornish

9.0

This has some serious stuffing. Nose and even the palate is reminiscent of aged grand cru Chablis. Fresh baked bread. Pine. Liquid limestone — 9 years ago

Ken Swegles

9.1

Thanks Gary! — 9 years ago

Mike B

9.0

Light bodied, really nice bouquet and the tannins grip. I wonder if this wouldn't have benefitted from a few years aging. To me, the only thing missing is that silky feel in your mouth. — 9 years ago

Graham Jenkins

9.5

Wowowowowow — 10 years ago

with Jasmine

Masood

8.9

A perfect example of a well made Burgundian style white from Ontario. Stands tall above the rest — 10 years ago

Lisa Hewson

10

2012 13% sublime — 11 years ago

Julia Weinberg

9.6

Big bottle for our big day! — 13 years ago