romo

9.1

Strangely oxed day one, glorious day two. Maybe it’s me? — 3 months ago

Matthew Cohen

9.4

Nose: elegant mushroom. Beautiful.

Palate: silky. Lemon flower. Subtly vibrant. Contained richness as this opens. A hint of spice.

Fine and filigreed.

Not super seashelly. Might guess chassagne blind. — 6 months ago

Mike Evans

9.1

Disgorged Jan 24. 2002, 6 g/l — 8 months ago

Haakon Hovde

8.9

Lovely smell and full mouthfeel. A real kick from the tannins to end it off (a tad too much without food). — 2 years ago

Ed Tostanoski

9.2

Still a baby — 5 years ago

Turd Ferguson

9.2

You’re going to have to just buy a bottle yourself and taste it to find out, peasant. (ok dark cherry forest floor that shit was good. I housed the whole bottle) — 5 years ago

Peter Wassam

9.4

Starts tight but with intense rocky and burnt herbal/pepper aromas. Opens up to beautiful freshly oozing raspberry flavors. An iron minerality. Spiced plum. Really dope. Blueberry, very sharp finish, so much precision. A spirit lifter — 8 years ago

with Trevor

Rob Moose

9.1

Lovely. Nice to find this with some age on it. The wine was not particularly stimulating to the mind, but peppery, fruity and approachable, quenching even. At Andrew Edmunds in London — 9 years ago

with Gabriel

Robert Karlsson

9.3

2011 Chardonnay, so pure! — 10 years ago

Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

9.0

Very good Brut, 60% PN 40% C all from Bouzy Grand Cru - a lot of energy for 2009 — 11 years ago

Camilo Viafara

9.6

Fan Fuckingtastic — 3 months ago

Brendan Baker

9.1

Lemon, matchstick reduction, Granny Smith apple, med acid ✨ — 6 months ago

Mark Eastom

9.0

Lemon/lime, wet stones, clean with great acid. — 7 months ago

Todd Scurci

9.3

#savoie #redhooktavern — 8 months ago

Alex Schukin

9.0

Well aged, balanced, smooth, tasty — 2 years ago

David Lusby

9.0

Disgorged 5.10.2016 — 5 years ago

Michael Tobin

9.3

Very smooth — 7 years ago

Rachel Artz

9.5

Perfect time to pull from the cellar, still has great acidity, red fruit, and leather. Medium body with fantastic length. — 9 years ago

Michael Washabaugh

9.3

Paired nicely with smoked quail egg that was marinated with wine.
— 10 years ago

Joanne Close

9.3

2010 with such fresh crisp fruit. Meyer lemon and powdery minerality. Want to put away a few bottles, see the evolution. — 10 years ago

Gilbert Van Hassel

9.2

Smokey, blackberries and cherries. Very drinkable now, extremely bright. Love Gonon. — 4 months ago

Doug Griffin

9.2

Apple, butter, earth and some sticks — 6 months ago

Lyle Fass

Founder Fass Selections

9.2

50th. Good not great. — 7 months ago

Christine T

9.2

Lived up to all expectations. Beautiful balance, nose and structure. Crisp stone fruits, slight mineral, hint of pineapple at end. Love it — a year ago

Matt P

9.2

Dark olive and bay leaf with plum. Hint of charcoal — 4 years ago

Patrick Melville

9.2

Love this. Delicious dark fruits with some funk to go with them. — 5 years ago

Michael Piaker

9.0

21 August 2018. Broken Shaker, New York, NY. — 7 years ago

Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.1

Firstly the nose is driven by strong Sherry notes. Gets better & more harmonious with air. The Sherry turns into curry plant, fennel blended with hints of apricot & yellow stone fruit. Like a laser beam on the palate, very salty, vibrating and grasping. Long finish. — 9 years ago

Paul Costigan

Founder Courtier Wines

9.2

2007: The nose doesn't prepare you for the lovely cotton candy sweetness on the palate. A very pleasant wine with medium weight and a nice uplift of sweetness toward end, yet with a good acidic cut to keep things in check. Would like to have again. — 10 years ago

Peter Marks

Master of Wine, Educator Constellation Brands

9.4

Golden delicious apple, spiced pear, incredible creaminess and bracing acidity. Thank you Jake! — 11 years ago

with Jake