JLH

9.3

Dry, smooth, buttery- rich. — 6 years ago

Kevin Fabrizio

9.1

Absolutely fucking delicious — 6 years ago

Ned Gray Creed

9.2

Toes and Barbarescos. — 7 years ago

with Mark

dave komatsu

9.0

Nice and smooth — 8 years ago

Bob McDonald

9.0

At Willos Italian Night on Friday. No notes. More a party than a tasting. These Primitivos appeal to many Australian palates because of their size and ripeness. — 8 years ago

Max Estevao

8.9

High tannins, very juicy on the nose. Deep red fruit. Slight smoke and leather at the finish. — 8 years ago

Dorine Sinigaglia

9.7

yummy wine Ryan brought over from Highway 12 on 2.21.16 🍷❤️ — 9 years ago

Zane Fralick

Production Terra D'Oro Winery

9.5

Second best OVZ in this region. It is big fruit forward which is typical of modern Zins nowadays. Big purple legs, big jammy burnt cherry and blackberry flavors. Bold on the palate and the closest you will get to a big Cab. Mild tannins and a beautiful lingering finish that ends with a gentle taste. Velvety vanilla. Like a big silk or velvet pillow! — 9 years ago

Michael Saunders

9.0

Very pleased with this Barbera ...wonderful — 10 years ago

Jordan Yelinek

9.1

Light acid rose — 11 years ago

with Michael

JLH

9.2

Dry, crisp. Hints of bright fruits and wood. — 6 years ago

Brosse Adam

9.0

late afternoon of a party in a toscanian villa
steak with pepper sauce would be perfect right now — 6 years ago

Julia Bro

9.1

Waited quite a white for this baby to come in. Ordered and tasted from the barrel in May at the winery. I hope it is worth the wait!!! — 7 years ago

Velma Cooper

8.9

Velma had this 8 years ago

Henrik Poulsen

8.9

100% Nebbiolo from Piedmont with 2 hours of skin contact. Zero dosage. — 8 years ago

with Kurt-Inge

Mike Goldstein

9.1

Delicious and fruity. Nice sweetness to offset rich Chinese takeout for New Years Eve dinner. — 8 years ago

Austin Baird

8.9

Slightly tart, could use some age. Dry and robust. — 9 years ago

Olive Girl

9.7

Great depth complex — 10 years ago

Lokar

8.9

Costco. Will get this again. Enjoyed this with lasagna. — 10 years ago

Paul Hook

9.6

Baltimore, from Trinacria, yum — 11 years ago

Marissa Rue

9.7

Easy drinking red. Low tannins and light to medium bodied — 6 years ago

Matt Konopka

9.0

I think Carol Sheltons Lodi pizazz zin is a great representation of Sonoma fruit. #massive, jammy. Just right for our first fire on a cool NJ night. — 7 years ago

Eric

9.5

Big fruit, tannins, and acid all in balance. — 7 years ago

Neel Master

9.3

Cherries, bright acid, tiny bit of tanning. Outstanding. — 8 years ago

David D

8.9

Organic. More medium than full bodied. Loads of Barbera acidity with a little funkiness, some earthiness, leather. From Seventh Avenue Liquors. — 8 years ago

DCH

9.2

Great representation of CCR, but for the money I'd go for their non-riserva. — 8 years ago

David L

9.1

12'Casavecchia Alla Piazza Buondonno Campo ai Ciliegi Toscana IGT Syrah. I've tried dozens of wines in Tuscany under €40. This wine is worth twice the price! A truly can't miss wine! Recommend highly! Edit- I've already ordered the 2013 to be delivered to my home. At €20 !! Can you say party pleaser👍. — 9 years ago

Nancy Kaffer

9.2

Lovely summer red. — 10 years ago

Marc Deschenes

8.9

Très bon chianti a renouvelet — 11 years ago

Nathan Fausti

8.9

Expressive tree and stone fruit, lingering bitter walnut finish. — 12 years ago