Pooneet K

8.9

Good value pretty down the middle cab franc — 5 months ago

Byron Hewett

9.2

Beautiful. BBF. — 6 months ago

Gladys Xiques

9.2

A light paired with the veal and the remainder of this lovely meal. Fruit with the vegetal undertone and an exquisite bouquet — 10 months ago

with Jack

Scott Rowe

9.0

V19 long lunch — 5 years ago

John Willison

9.1

Pale yellow. Lemon rind, dusty tones, almond oil, minerals. Enjoyable. — 5 years ago

Erika Strong

9.2

Horseradish af — 6 years ago

Hanif Perry

9.3

Plou plou goodness. — 7 years ago

B

10

2006 Pierre-Yves Colin-Morey Batard Montrachet. White burgundy course during K charity wine dinner, alongside the '07 Lafon Montrachet. This wine had a little more acidity, pineapple, brioche, and light minerality. Gorgeous wine, but definitely lighter and a touch more acidic than the Lafon. Always great! — 7 years ago

Alvaro Bustillos

9.1

Arcos agrjr — 8 years ago

Nicolas Bazinet

9.2

2010
Très grande matière, tonne de réglisse. — 9 years ago

with Sylvain

Alan Weinberg

9.6

racy and refined, quintessential Chevalier. — 5 months ago

Adriana Fabbro

9.3

Wow, this was stunning! Aromatics and texture are off the charts. Do yourself a favor and buy a mag of the 14. Pinot / Gamay. — 7 months ago

Byron Hewett

9.4

Excellent! — 10 months ago

Okamura Seisho

9.8

羊シリーズは何本かありますが、これは良いね。 — 3 years ago

Kristina Sappenfield

10

Excellent white Burgundy from Cote-D’Or France. Not bitter or too sweet. It’s a light perfect white wine. Robert Morris brought it for me from France. — 5 years ago

Pierre-nicolas Chabanel

9.1

2015 vintage — 6 years ago

Neil Cornish

9.0

This beats most producer's Meursault village, and many 1ers. Taught, electric, citrusy precision. — 7 years ago

Richard Kenny

9.2

2007. Great. Reductive class. Cellartracker suggests this is at the limit of its drinking window. I would beg to differ. Just starting to get interesting, in my view. — 7 years ago

Michael Piaker

9.1

16 July 2016. Vine Wine, Brooklyn, NY. — 8 years ago

Roel van der Burg

Sommelier at Restaurant Entrepot

9.3

First harvest savagnin still going strong. Bornard power! — 8 years ago

with Niek

Conrad Green

9.4

Lovely lush fruit. Great acidity and balance. Some tropical hints. — 6 months ago

with Bryan, David and 1 other

Alan Snitow

9.2

Very tasty — 8 months ago

Roberto Carli

9.4

Still shy, a baby. Electric core hidden behind curry leaf reduction — 10 months ago

Michael Ross

9.2

Pomegranate, rosemary, thyme, cigar box, cocoa,‘multiple layers of flavor. Very nice — 4 years ago

Michael Piaker

8.9

27 July 2018. Verre de Terre, New York, NY. — 6 years ago

Neil Cornish

9.0

Tropical fruit explosion. Rich, yet well balanced. Clean and bright. — 6 years ago

Miss Harvey

9.1

Drinking wine during the Super Bowl! Great with French cheese — 7 years ago

with Erik

Les Doss

9.2

Fresh and fruity. Great acid, almost woody green tannin. Leafy tabacco and raw fresh herbs. This seems lighter more modern and fresher than most Geverys. Feels new worldish. — 8 years ago

Nicole Nadig

9.1

Nice light red not too dry — 8 years ago

Philipp Uehlinger

8.9

Very good glou glou — 9 years ago