Dan Hughes

9.5

Earthy, jammy, weird — 4 years ago

Michael Everett

8.9

More Georgian! Dank — 5 years ago

Manchester Sheldon

9.2

Smooth and supple with a hint of sweetness without any heaviness — 6 years ago

Pooneet K

8.9

Nice orange wine from Georgia. Gives the impression of sweetness without actually being sweet. Some real grip without tannins, sort of an interesting orange wine mouthfeel. Nice. — 7 years ago

Riccardo L.

9.0

Minty, herbal, Saline breeze. Love it. — 8 years ago

Cody Short

10

This is as good as Bordeaux gets. Pure perfection in a glass and got even better with an hour+ in the decanter. Wonderful earthy notes, Forrest floor, leather, spice, faint menthol and bell pepper, floral, cigar and some dark fruits finished with the kiss of God and a drop of angel tears. One of the few wines I've ever had that I would rate 100 and an epic experience. — 8 years ago

with Holli

Bryan Garcia

Sales Grand Cru Selections

9.6

So this what unicorn tears taste like! — 10 years ago

Adelia Shiffraw

9.0

Dry, tannic, smoky finish — 5 years ago

Monk Funkster

9.1

So much subtlety going on with this wine. Lots of flavors from great fruit and great minerality. Lots of complexity that is super fun to unpack. Definitely have the sensation of never being able to taste all of the flavors in this. — 5 years ago

Jason Lee

8.9

This tears of little bambino Christ tastes like roasted red pepper hummus — 6 years ago

Jay Miner

9.2

Lemon rind, hay, and apparently, unicorn tears. This is fantastic. — 7 years ago

Jose Torres

10

Sweet and unique taste — 8 years ago

Matt FELDMANN

9.3

Very fine bubbles at first, fine acidity and structure, light not overly complex taste, hint of spring flowers. Very good aperitif wine. — 9 years ago

Jonathan Lipsmeyer

9.5

Brought us to tears a bit. I found myself smelling smoldering fires on beaches inside of it. I could drink it forever. Thank you Michael. What a special night this was (photo never uploaded). — 9 years ago

with Chandni and Zachary

Bob Dylan

9.1

smoky! no or minimal skin contact — 5 years ago

Wendi Hudson

9.0

Apricot and dried herbs on the nose and palate. Great texture and balanced acidity.
— 5 years ago

aisforalan

9.0

delicious, but not for everyone. have an open mind and discover. some funkiness on the nose. earthy on the palette. super dark in color, you could dye clothes with it, but not too heavy, it’s really more a med-bodied wine. good tannins a little acid. some chalkiness. anise. dark fruit. buy again from fermented grapes. — 6 years ago

Cameron Hoppas

9.3

What a powerful and layered extra anejo. Aged in whisky and brandy barrels 9 years. Definitely introduces barrel complexity. — 7 years ago

Elena Moroz

9.0

Kvevri, вяжет — 8 years ago

Seba Stian

9.0

I was finally really impressed. It's so dense with a deep nose & long cherry finish. Its fruitiness is nicely balanced with wonderful long breath. Full body & complex wine, art of winemaking process like its label designed by Portuguese fashion designer. It cries in the glass, but they are tears of happiness :), tastes pretty mature, round, even and reach in taste - so drink now, it is ready & you will not regret it. — 9 years ago