Don't often have Riesling dry, but this is quintessential petrol and quince. Stands up well to acidic tomato sauces. — 6 years ago
Enjoying @ Sip! — 9 years ago
Amazing vintage of Peter Michael. Delicious. — 9 years ago
2007 Peter Michael Point Rouge Chardonnay. HB w MnD and J&D B. We loved this wine wine so much at the Heart concert and we loved it tonight. Floral, along with notes of buttery brioche and oak. However, somewhat surprisingly, as we drank this in comp to the 2013 Ridge Monte Bello Chardonnay, it did not win out. Still such a great wine that we really, really enjoyed. — 10 years ago
To my knowledge there were only 15 cases of this extra trocken imported. About 2 grams of residual sugar. Crystal clear brilliance. — 12 years ago
Great cab at a really god price. Tons of blackberry and ssmmmooooottthhh oak. Pencil lead, currant and mineral. Just awesome — 13 years ago
A wine full of pear, apple, elderflower and peach flavors in a real round, intense mouthfeel. A nice dry taste with the presence of slate and creaminess — 4 years ago
In a world of pinot grigio, this had surprising character that stood out. Refreshing as PG should be, but offering good citrus and honey tastes, with fuller body. Perhaps a step child of a chardonnay field? Yummy. Recommend. — 6 years ago
Vino blanco seco, con acidez y alcohol mes-alto, notas minerales y herbáceas. Aromas a toronja rosada y albaricoque. — 9 years ago
Gets the job done!!! — 10 years ago
Still in good shape which is no easy task for a 2004 California Chard — 10 years ago
Great red for every day drinking. Smooth and easy to drink. — 11 years ago
One of the few Cali SB that can compete with the top Pessac wines. — 12 years ago
25 year anniversary of this wine. I have been a Peter Franus fan for a long time. This zin is medium ruby, black and white pepper, clove, cedar, red cherry, vanilla on the nose--the wood is definitely pushing through, but not overpowering. On the palate, more blue/black fruit emerges, blackberry mainly. Tannins still pretty dry, alcohol high. I think this can rest even longer but it's great now too. Awesome!!!
92+ points — 5 years ago
Mfdz y tad — 7 years ago
Beautiful. Incredibly well balanced. — 9 years ago
Too harsh after opening; leather and dark olives. Next day cleared! Cherries and plums in balance with light oak. — 9 years ago
Severn G

Nose has moist brioche, browning yellow apple peel, honey, dried lemon zest, green herbs and seashells.
Palate has bruised yellow apple, lemon peel, nectarine, green apple peel, faint tangerine with great acidity and fleeting minerality.
Fine bubbles, plenty of pressure under the cork. A pleasure for all the senses.
This is the zero-dosage (nature) version produced for the 1992 vintage. — 4 years ago