Perugia, Umbria

Ruffino

Orviéto Classico Trebbiano Toscano Grechetto 2014

Fruity, Smoothy and not blanc at all. — 10 years ago

Adanti

Arquata Montefalco Rosso Sangiovese Blend 2010

We love it! It's our daily wine, unfortunately we can't always find it so grab a case when you see one. — 10 years ago

Lamborghini (La Fiorita)

Umbria IGT Sangiovese Blend 2006

2006. Drinking nicely. I could see this pairing with almost any food. — 11 years ago

Tabarrini

Colle Alle Macche Sagrantino 2004

Big, dark, layered, delicious with a lot of life left. — 10 years ago

Paolo Bea

Passito Sagrantino di Montefalco 2006

Saline, olive-y, abrupt finish, no excess alcohol. So weird and wonderful. — 10 years ago

Jon and Drew liked this

Sportoletti

Villa Fidelia Rosso Merlot Blend 2014

It's a super duper Tuscan! Should be fantastico with duck pasta — 11 years ago

Steve liked this

Tenuta Vitalonga

Terra di Confine Umbria Montepulciano Merlot 2010

Wow - wet stones...nice balance of fruit with tannins. Best value ever! — 12 years ago

Adanti

Arquata Sagrantino di Montefalco 2007

Big tannins, more acidity than I was expecting. Opened for a couple of hours, placed next to a big piece of beef and something beautiful happened. — 10 years ago

Michael LeSage
with Michael

Marchesi Antinori

Castello della Sala Bramìto del Cervo Umbria Chardonnay 2013

Great for a pre-meal drink! No oak, dry with a clean finish. — 11 years ago

Tabarrini

Montefalco Rosso Sangiovese Blend 2010

Many layers, tannins need to blow off a bit, opens wonderfully — 11 years ago

Evan Ashkin

Evan Ashkin

Mixes Sagrantino with Sangiovese and Barbera after aged separately