Pasquero Bruno

Domaine Bruno Clavelier

Vieilles Vignes La Combe d'Orveaux Chambolle-Musigny 1er Cru Pinot Noir 2007

Reticent on the nose, only giving up hints of spice and red fruit with vigorous swirling. Balanced and lithe on the palate, but finishes short. — 5 years ago

Shay, Kirk and 25 others liked this

Domaine Bruno Clair

"Les Grasses Têtes" Marsannay Pinot Noir 2013

Cherry and cranberry aromas that match the pallet. Forest floor and a little toasty oak in the background that is a nice touch and not overly done. Would drink this again. — 6 years ago

Bruno Giacosa

Albesani Vigna Santo Stefano Barbaresco Nebbiolo 2000

BG barbaresco leads the pack. Round, rich, earthy, and full bodied. Great balance for the grape. Black cherry, cedar, and dried fruit. While not a top vintage, a benchmark that’s in its drinking window. St. Stephen will remain... — 7 years ago

Kiley Durham
with Kiley
Anthony and Giancarlo liked this

Bruno Paillard

Assemblage Millésime Brut Champagne

PT
10

Recommended by Vance at Monsier Marcel at The Grove — 8 years ago

Hilberg-Pasquero

Vareij Brachetto 2012

Funky. Pickly. Great alone or with food. — 10 years ago

Anuj MathurYogita Mathur
with Anuj and Yogita
Anuj liked this
Anuj Mathur

Anuj Mathur

barbera and brachetto -- a really funky, pickley (in a good wine) and peppery bottle.
8.9

Bruno Duchêne

La Luna Vin de Pays de la Côte Vermeille Red Blend 2013

赤ワインらしい、少し苦味のあるフルに近いテイスト — 11 years ago

Natsuko liked this

Domaine Bruno Clair

Les Cazetiers Gevrey-Chambertin 1er Cru Pinot Noir 2007

Seth Morgen Long
8.9

Surprised at how tertiary this was, the cork looked perfect. Dark, savory and damp with musky fruit. Happy to enjoy this, even if I wish for more freshness and verve. — 6 years ago

David, Byron and 1 other liked this

Domaine Bruno Clair

"Les Longeroies" Marsannay Pinot Noir 2015

Rubis fonce
Nez myrtille cacao boisé
Bouche fraîche et pourtant mûre et ronde presque gourmande finale épicée et gourmande avec une bel equilibre
— 6 years ago

Riddley, Serge and 1 other liked this

Paitin di Pasquero-Elia

Ca Veja Nebbiolo d'Alba 2017

Committed to trying more old world wines this year and this is a tasty number to kick that off! Easy drinker, very subtle cherry, not fruity. Definite acid and citrus, light tannins, would go great with red sauce as well as heartier fish. Appealing ruby color. Opened up with some air-time/decanting for sure and would likewise benefit from some cellar time. But a very good vibe even at this young age. — 6 years ago

Vecchie Terre di Montefili

Bruno di Rocca Toscana Cabernet Sauvignon Sangiovese 2000

3 hours decanting made all the difference. Beautiful, full body Tuscan. — 9 years ago

Bruno Rocca

Barbaresco Nebbiolo 2010

N M
9.4

Medium bodied, well balanced, dry finish — 10 years ago

Bruno Paillard

Première Cuvée Brut Champagne Blend

Dryyyyy and bubbly — 11 years ago

Kristen liked this

Paitin di Pasquero-Elia

Campolive Barbera d'Alba Superiore 2015

LP 3 from the Gurdjieff/ de Hartmann box set and a spectacular Barbera. The music is a collection of beautiful piano compositions based on the spiritual teachings of George Gurdjieff. The wine has all the juicy pleasure one expects from Barbera, but has plenty of structure as well. Tannins add some texture & the acidic lift adds complexity to the wine. I absolutely love Barbera, and this is a top level example. — 6 years ago

Michael, Mark and 37 others liked this
Hugh O'Riordan

Hugh O'Riordan

Nice review

Bruno Giacosa

Rabajà Di Barbaresco Nebbiolo 2005

Austere and tannic. Had hoped for more on the nose. — 7 years ago

Ira and Keith liked this

Bruno Paillard

N.P.U. "Nec Plus Ultra" Brut Champagne Blend

At Cuvée Como, 04/10/17 festa Laurea — 8 years ago

Domaine Bruno Clair

Marsannay Pinot Noir Rosé 2015

Unique style, earthy and wild. Strawberry, raspberry, touch of fresh cream. — 9 years ago

Paitin di Pasquero-Elia

Serra Barbaresco Nebbiolo 2009

Some of the happiness may indeed be because I've been a little to Californian lately. Occupational hazard. This has got pretty violet aromas mixed with herbal notes of pine and faint rosemary. Palate reflects aromas, adding dried cranberries, leather and tobacco notes. Good tannic grip. — 12 years ago