Riccardo L.

8.9

A nice fruity new world style. Not bad. — 5 years ago

Brent Beckley

9.3

Incredible! — 6 years ago

with SB, Trent and 1 other

Lauren K

9.6

Tried at HEB. Good dry crisp — 7 years ago

Diego Vega

8.9

Soft tannin, fruity, delicate spices notes. Great value! — 8 years ago

Christopher Pappe

10

Perfect wine for Easter Sunday. Buona Pasqua tutti — 9 years ago

Michelle Bestwick

8.9

Good value at $10 pleasant drink — 10 years ago

Carlo Valtulina

10

2nda aperta dopo barbaresco ,buona Pasqua — 11 years ago

Eva Kenny

9.6

Smooth, dry aroma - quite different from other red aromas in my opinion — 5 years ago

Anneke Franssen

9.0

Bought it at Lidl — 6 years ago

Dorothy Foltz-Gray

9.0

Dan2 bought at Trader Joe's for $9--and we drank it with him on rooftop on 3/3 18 after our trip to Kville. — 6 years ago

Domenic Valentini

9.0

Enjoyable. Not too sweet and harsh. Smooth finish very little bite at the end. — 8 years ago

MJ

9.2

Recieved as gift from Italy, very smooth and light wine. — 9 years ago

Greg Gratson

9.5

A hit, and only $9 from TJs — 9 years ago

Blackcherry Raven

9.6

Sweet and light, very nice! — 10 years ago

Louis Chartier

10

Excellent vin — 5 years ago

Andrea Watt

8.9

Dried fruit, tea, and unsweetened cocoa powder. — 6 years ago

Isak Wiberg

9.1

Syrligt med fräscha toner av bär! — 6 years ago

Tom Casagrande

9.2

Buona Pasqua to all who celebrate.

This light, bright green-gold colored beauty has a mouthwateringly zingy nose of citrus-drenched limestone and a bit of brothy earthiness. So lively and fresh, with medium body and such pure flavors of hay-inflected green apple and cracked stones. Fantastic acidity. Really nice. Great way to get in the mood to grill a butterflied leg of lamb! — 7 years ago

Manny Mata

10

This wine"s awesome! — 9 years ago

Kathy Berardi

9.9

Fruity & full flavored w hints of dark cherry, velvety e soft supple & a long finish. Good w pasta & grilled red meat. Italian dinner w nick in morristown. — 10 years ago