Lori Kester

9.5

So smooth, and fresh tasting! — 8 years ago

Matthew Beninati

9.3

Funny. Negroamaro is not known for its shelf life... but this 2004 is drinking beautifully. The classic deep dark plum, mixed with earthy, wet Forrest floor that I've come to expect from negroamaro. This grape is so silky in the mouth. I love it. — 9 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.7

Every year I look forward to our little allocation of these beauties from Jerez. The wine has such a giving nose of flor and white fruit that it seems almost like it would be sweet. In the mouth this is all chalky cut, certainly one of the driest wines on the planet that can still provide so much pleasure. It was fatally easy to drink with tuna stuffed peppers! — 9 years ago

with Jim

Eunah Han

10

100% Nebbiolo grape and beautifully balanced. Medium body with full of flavours of Tuscany. For the price of Nebbiolo this is excellent unsung wine. — 10 years ago

Joe Santagata

9.4

Bing Cherry, cinnamon , Carmel , some banana peel ...very nice — 10 years ago

Andrew Taylor

8.9

Smoke, herbs, dried cherries. — 10 years ago

with Deanna

John Schlechter

9.1

2008 vintage the malvasia nera somewhat overpowered the sangio has almost a liqueur quality to it — 11 years ago

Reinhard Wall

9.0

Albillo de La Palma. Especiado, fresco — 11 years ago

Psyche Philips

8.9

Rose without being too sweet. Tart/acidic at first then warmed up nicely with olives and smoked almonds. — 12 years ago

Michelle Wong

9.7

Very unusual. Fruit forward. Medium body. Very surprising. — 13 years ago

Ben Edwards

8.9

Thick, dense, heavy, dry fruit. Good, clean, but not terribly versitile. Good that it was a dessert pairing. Will try again. — 9 years ago

Manuel Tlacoxolal

9.0

Concrete vessel fermentation. — 9 years ago

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

9.0

Bright and beautiful deep red.
First aroma: black olive, olive oil, meat, barrel, red flowers like lily.
Second Scent: tallow, butter, chocolate, walnuts, cashew nuts, pistachio, rye bread.
Mid note: dried fruits, dried plums, several berries.
Light sweet and juicy acid attack, mid palate come with good body, comfortable bitterness and tannin, long finish. — 9 years ago

Ivar M

9.1

Lekkere zomerwijn, goed bij gegrilld vlees, verrassend fruitig voor een volle rode wijn! — 9 years ago

with Hanneke and Marcel

Tom Davies

9.0

Rich cherry fruit with a hint of smokiness — 10 years ago

Devin Bostick

8.9

Full bodied jammy sticky residue rich dark purple color, not too tannic/acid — 10 years ago

Ellery Long

9.0

Really interesting and complex. Has hints of sherry. Matching well with tapas. — 10 years ago

John Herbert

9.5

Very fresh finish with the slight carbonation. Delicious — 11 years ago

Maura Lavarda

10

Fantastic.....!!!!! — 12 years ago

Louis Herrera-Baker

9.3

Awesome Sparkling Red Brut — 12 years ago

Gigi Pan

9.4

Wow, 3000 bottles in the world, northern island of Spain, dessert wine. Matches with everything with orange color. :)
This wine is made for this dessert!!! — 9 years ago

with Alan

Nathan Timm

9.1

Great summer back porch drink. — 9 years ago

with Chris

Adrian Snead

8.9

Delicious easy to drink wine. Highly recommend for hot nights. — 9 years ago

Andrey Abramov

9.0

Cherries and champagne notes on the nose. Delicate and sweet pear and berry palate with clean finish. Lingering dry apple. — 10 years ago

Luen Proft

9.3

Intensly dry earth aromas with a balanced Brett/funk component. Integrated tannins with wonderful fruit to acid balance. Well structured. — 10 years ago

LC

9.3

Anniversary dinner ❤️🍷🇮🇹 at Trattoria da Luigi — 10 years ago

Pamela Mc

10

Words can't describe this perfect summer wine. Bubbly, crisp and easily drinkable. — 10 years ago

Nathaniel Hicks

9.2

Wonderful! Very smooth, lots of fruit and very easy to drink. Will buy again — 11 years ago

Jill Mandarich

9.6

This is by far the best wine I've ever had. Smooth. Easy drinking OMG love it — 12 years ago

Rebecca Ellwood

9.4

Pretty good — 12 years ago