Enjoyed with the charcuterie platter at culina #yeg Great tannin to handle all the sodium and protein. Dark and rich. Full on the palate. — 11 years ago
Still fresh red fruit w noticeable oak. — 11 years ago
Wonderfully complex. Incredibly rich, oaked, smoky. — 10 years ago
2011 - 94% Cab and 6% Shiraz. Very nice value wine. Dark fruit with some oak flavor and a really nice fruity finish. Similar to Rioja Aftertaste, for whatever reason. Absolutely will buy again. — 10 years ago
V possibly the most exciting #Bordeaux blend I've ever tasted from #SouthAfrica via @vilafonte @bollewbroadbent — 11 years ago
A very good bottle of wine and even better for the price. Price v quality makes it one of the best values in my opinion. — 10 years ago
Tastes like apples! — 11 years ago
Nice and bold, better after breathing for about 1/2 hour. Delish with ostrich steak!! — 11 years ago
Aroma of rich berries. Smooth and slightly sweet with a sour note. Very good. — 12 years ago
Hans Viljoen
Baie lekker! Great wine. Full body, may be too fruity fir some. Will go well with a great steak 😊 — 10 years ago