Martin A. Cody

9.4

Teeth staining excellence. Good Petite's are a rare breed, but sole proprietor Ted Osborne has a magic touch. Sensational fruit contracts never hurt.
Dense purple hue, vibrancy, black cherry, ripe plumb, fresh blueberry, cedar. — 10 years ago

Toni Gintonic

9.0

Coñac fino con notas a cacao, suave y elegante. — 10 years ago

Jono Riehlman

9.1

Delicious Malbec, and the beautiful pouring attendants made for a stellar tasting experience! Cedar cigar box aromas, full bodied with a touch of elegance and a lingering finish. — 10 years ago

Adam Foster

Beverage Director Sweet Grass Dairy Cheese Shop, Blue Coop Restaurant

9.7

Caraway, rye, dusted chocolate, raisins, and most important: Duende — 10 years ago

Erica Ferraro

9.3

Big fan. Color is so light but flavors are complex and body is big. Earthy and well balanced. — 11 years ago

with Michael

Elena Chashchina

9.6

Very very nice!!! — 11 years ago

Scott Reiner

9.3

More fruit lots of acid. — 12 years ago

Hanif Perry

9.1

St Lo Magno! Good grape. — 10 years ago

Michael Tao

9.4

Excellent port!! — 10 years ago

David Etienne

8.9

Forward cherry, raspberry, and the faintest hint of mint. On the palate you're getting tart cherry jam with a citrus, green apple pop of acidity. Finish isn't anything amazing, but the tannins will grip anything off a BBQ, especially with some spice. Very drinkable on its own as well. Solid value at less than $12 — 10 years ago

Iulian Mafteiu

10

The best Port wine — 10 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.4

This couldn't be anything but what it is. Amazing fruit, gracefully handled by @Angela Osborne - transformative new world Grenache. — 10 years ago

Vinny Eng

9.5

Amazing @Angela Osborne. Blessed by your talent, reminded of the elegance of Grace's constant arrival. — 11 years ago

Laura Quinalty

9.5

Love a PX! Very smooth. — 12 years ago

Steve Anderson

9.2

4th of July BBQ 'tweener wine. I had opened this and had a glass or two the day before, but brought it out for guests while waiting for the Cab to get some air. This is a really nice Grenache. Beautiful translucent red, nice nose and so well balanced. Love what @Angela Osborne is doing with this grape. — 10 years ago

with Albert

Anna Marie Dos Remedios

9.4

So this was one of those moments, where I have an opportunity to taste a wine that affects my perspective as a winemaker. It was such an honor to savor a 22 year old Rioja Tempranillo. My first thoughts were "Breathe it in. I'm in love..." 100% Tempranillo, aged for 4.5 yrs in all French Oak, bottled in May of 1999. Subtle oak, tea. Menthol on the finish. Smooth with such finesse. A little soy sauce. When those in Rioja say that they make Tempranillo that will live long, they aren't kidding! Special thanks to Rocio Osborne, 6th generation at #bodegasmontecillo for sharing this beautiful wine with Deb and I today. — 10 years ago

with Deb

S.R.Alexander

9.0

perplexing and deceptive in a good way. It's a very pretty clear ruby color in the glass superfine tannins, subdued earthiness and cut strawberries. @Angela Osborne rocks! Call this a Vosne Romanee Grenache? — 10 years ago

Alex Alan

Wine Director Hotel Delmano

9.2

17% ABV! Osborne "Coquinero" Fino. Crazy tasty. More pure and clear than the smokier Fernando de Castilla Antique Fino (the only other Fino in its class). Unfortunately this isn't exported. 🙈👎 — 11 years ago

Elizabeth Griswold

10

Such a treat. Old Osborne xx — 11 years ago

Scott Reiner

9.7

More viscosity from more px. Really good! — 12 years ago