Patrick Murphy

9.2

Wine Essentials: Classic World Wine Tour @iceculinary

Institute of Culinary Education wine tasting class.

Clear, really fruity, apricot, lively, distinctive flavours. — 10 years ago

Tim Herrmann

9.6

My favorite part about aged rieussec is how the sweetness comes into balance with the acid so it's actually a refreshing wine. This was full of dried apricots, honey, and savory toast and saffron with occasional flashes of orange zest. — 11 years ago

lynda lou bouch

9.6

well this was delicious!!! pears and candied apples and a luscious mouthfeel — 12 years ago

Mika Jordan

9.0

Dried lemon rinds. Grapefruit, orange, honey and potpourri. The palate is lemon rind and pith. Orange zest. Saline and hints of honey. Reminds me of a fino sherry, but with more moderate acidity. Long finish. — 10 years ago

Justin Ryan

9.1

Orange wine. — 11 years ago

Philip Carpenter

Founder/Educator santabarbarawinetalk.com

10

Mind bender...pure rose pedals and blue fruit — 12 years ago

Pedro Rusk

Wine Educator Kendall Jackson

9.6

Sparkling Chasselas very limited and like many things that are hard to find the reward is great — 13 years ago

Michael Wilson

9.5

More amber than orange and very caramelly — 11 years ago

with Scott

Mary Hemphill

10

Love it! Love it!!! Tried Electra Orange Mascato in Alton Il on our Anniversary several years ago, on this 28th One we tried the Red Electra! This is a new Favorite! Both of us loved it! Great dessert replacement, nice effervescence on your tongue! :) 6-6-15 — 12 years ago

Rob Whitman

10

Vines in convent. Cloudy light orange. — 13 years ago