Julia Zhu

9.0

Starfruit, lemon, thin crust caramel green apple, orange blossom, oily finish — 8 years ago

Please Dont Sell My Data

9.5

Please had this 9 years ago

Leslie Venable

9.0

Good desert wine - tart and sweet — 9 years ago

Andrew

9.4

Color is pale pink, moving to orange at the rim; shows much, much more age then its two years. Smell is instantly earthy, with some alcohol and some fruit, and very slight background of oak; again, nose suggests age, so maybe this bottle has benefited from its improper storage. Taste confirms oak and really brings out the fruit, most prominent for me is raisin; medium acid with light tannins and dry, earthy finish. Delicious and balanced. This is the best American wine I've had at this price (about $19) — 10 years ago

maureen Blum

9.0

#virginiawine #rose good body, nose & taste Gr8 #Rose 4summer enjoyment Bravo2 #Barboursville — 10 years ago

with Tricia and Carole

Elliot Rosen

9.0

Blood orange and vanilla. Pairs very well with garlic-y pesto pasta. No noticeable oak. 2013 — 10 years ago

Jenna Weil

10

Very nice desert wine from what I remember — 11 years ago

Matthew W.

9.1

Nice mature Virginia wine. Dark fruit, peppery tobacco, smooth, firm finish. — 11 years ago

Adam Reinhard

9.3

Excitingly juicy and salivatingly acidic. Has tart cherry flavors and a port finish. — 11 years ago

Richard Steinberg

9.3

Great tropical fruit profile. Well integrated. Orange blossom, lemon peel, some mango. No apparent heat — 11 years ago

with Mitchell, David and 1 other

M&TPetty

9.9

Soft round red, delightful with any meal. Pinot Noir & Cinsault blend. Amazing!! — 8 years ago

Baby Checks

9.0

Cool Grenache! Looks red/orange-brown in the glass and drinks with lots of acid and restrained cran fruit. Not boring like many Grenache - almost like a California frappato. D&m before camp trip — 9 years ago

Stacy Peltier

9.5

Tastes tropical via intense apricot flavor and high acid. — 9 years ago

Rebecca Fletcher

9.0

Floral with red rose petals and violet. Both red and black berries, plum. M acid, body and tannin. Not overly oaked. Fresh and balanced. — 10 years ago

Alicia Cypress

9.0

I like that they don't use oak (or very little in this). Would make a nice table wine to fit all palates. — 10 years ago

Scott Baldes

9.0

Earthy, spicy, peppery, strawberry and cedar. Excellent wine from DuCard, as usual. — 10 years ago

John Suozzi

8.9

We are so pleased to welcome Horton Norton back to our table. This was a young, 2014 Norton, and given about 30 minutes to open up, it really was lovely. Fruit up front, gorgeous color, plum and tart cherry flavor. Wow. Was AMAZING with a beef and butternut squash stew. — 10 years ago

Chris Hogan

9.0

Nice orange peel and rose petal flavor. Definitely a leaner rose' and very refreshing. Margerum makes such great stuff. — 11 years ago

Patrick Rauber

9.1

Showed classic notes of Verna's vineyard. With olive tapenade and bramble berries. There also was a note of orange peel on the nose. Serious amount of salinity in the palate. — 11 years ago

Deanna D

9.8

Love this. It's what a Chardonnay should be. Creamy and oaky with a lovely mandarin orange finish. — 12 years ago

Obada Kteifan

9.1

Floral with white peach and intensely exotic melon; quite a robust body; clean medium acidity and well-developed mouthfeel. Great value! — 8 years ago

Jonathan Ruppert

9.4

Great age, honey suckle, orange peel, grapefruit. The vintage is great. — 9 years ago

Pinotman /// Andreas

9.0

Ok bought 1 bottle on-line from K& L wines after i had this camping in Big Sur. Barnyard for sure some Brettanomyces but in a good way. Tastes young/light and ridiculously fresh i doubt it will gain weight over time. Cinnamon and concord grapes. A fantastic barbecue drink now wine i think lamb sausages would be great. Pricy but unique so if you want a low % Pinot which tastes old world like in the Santa Barbara region this is your ticket but alas i will review the Tatomer pinot's next week. — 9 years ago

Erich Broksas

Early Mountain Vineyards

9.1

Drained. Fastest pour of the night. — 10 years ago

Jeremy Myers

9.0

I can't call it a port but it's the closest I've had that I've liked in VA! — 10 years ago

Michael Chelus

8.9

Apple, lemon, honey, slate, hay and dried apricot. Good acidity and balance. — 10 years ago

Nate Axline

9.0

Best SB County/ orange label to date from Babcock Winery. And can't beat the price! — 11 years ago

Justin Decker

8.9

Different. Well balanced, nice acidic notes, with a slight smokey finish. — 11 years ago

Randy Fuller

9.6

The very pale color is not too inviting - but don't stop after a glance. The nose send showers of vanilla peaches out in a cloud of soft oak scents. On the palate, rich peach and pear mix with a slight taste of orange peel. The acidity is striking, and a citrus note clings to the lengthy, delicious finish. — 11 years ago

Nikolay Dimitrov

9.4

Nice clean wine, acidity and touch of RS. — 12 years ago