Dan Hess

9.7

For centuries now, the luscious, bright, all-encompassing delight of Champagne has been used to toast happy occasions. Often times a decent bubbly does the trick, but other times, something grander deserves to be poured.

Dom Pérignon (named after the monk who put Champagne on the map), a 2000 vintage. It's the kind of Champs one drinks upon making the decision that wine is not just a hobby, not just a passion, but a career. — 10 years ago

with Sarah

Glenn D

9.1

Spicy, soily like the aroma of fresh dirt & chocolate sprinkles. I just enjoy this wine. — 11 years ago

Phil Magown

9.8

Only one word: phenomenal! — 13 years ago

Danny Hedaya

9.7

Well rounded and balanced. 19 years has made this one delicious. — 10 years ago

with Adam

Lia Zavisho

9.0

Delicious! Very fruity and a mouthful! Yum — 11 years ago

Richard Etter

9.5

My reading speech for itself. I enjoy it very much — 12 years ago

Athena Caroline

9.4

I was a strict pinot grigio drinker and never used to enjoy red wines until I tried this one. — 14 years ago

Morgan

9.0

One of my favorites. Big bold red. — 10 years ago

Matt Duncan

9.3

Coffee, bay leaf, vanilla bean nose. Luscious tannin. Crisp cranberry. Lacking only in acid. Otherwise perfectly delightful. — 11 years ago

Mike Trupiano

9.5

One of the single best California Cabs I have ever had — 13 years ago