Andrew Liguori

9.0

Lemon and mineral, sea foam, searing acid. — a month ago

Lynn Carter

9.1

5 cent BevMo buy, John thinks. Had 04/21/22. Yummy. Balanced. — 3 years ago

Izabela Anna Moren

8.9

Dry and round seems to be the tone. — 3 years ago

Michael Mallon

8.9

Rich and balanced. Ripe red fruit are offset by earth, leather, fennel, and dried herbs. — 5 years ago

Mattia Zanella

9.0

Lovely wine, cherry taste — 4 months ago

Sharon B

9.5

I’m not sure if I have ever had a Pinot Nero but it’s delicious. Very refreshing, probably more of a summer wine but hey, I am at the beach! Will definitely buy again! — 5 months ago

with Denise

RobS

9.2

A rogue find that did not disappoint; a little bite at the end. I’d love to get my hands on more. — 5 years ago

garry post

8.9

lovely, classic Pinot Noir from Pavia — 5 months ago

Riccardo Arrigoni

8.9

Sempre caldo, ma migliorato a distanza di 7 mesi. Molto meglio se aperto un giorno prima e a temperatura servizio intorno ai 18 gradi non di più. Ha bisogno di invecchiare ancora per 5 mesi almeno se ne riparla — 3 years ago

Michelle Berryman

9.0

Dry and delicious — 5 years ago