Translucent red in colour. Spice red current on the nose. Full bodied red currents, raspberries and spice on the palate. A unique red best served chilled. Great summer drinking! — 8 years ago
Very smooth taste. If you love Oliver's Soft Rosé, this blows it out of the water! — 9 years ago
2007 vintage Napa Valley Red Wine Meritage (Oliver's Twist) — 9 years ago
Awesome wine. Field st. Oliver's St McLaren Vale — 10 years ago
Visited the Cellar Door last week and bought this as the favorite. Staying at the Atura Adelaide airport hotel tonight as we will be flying to Sydney in the morning. The hotel restaurant didn’t do corkage so we did take away food and enjoyed the food and wine in our room. The wine was purchased as a courtesy purchase but tasted great tonight. — 6 years ago
#klubnaturale Oliver's birthday edition 💥 🎉 — 8 years ago
World-beater. Tight and blended, like Tom Petty's "You got Lucky". Could have aged a little more, but not taking the chance. The last bottle was like Oliver's horn before he was rewired. This one was full Opel Cadet. — 9 years ago
Good wine for the price at Oliver's — 9 years ago
Interesting wine. This is Small Batch 2431. 15% alcohol so a big hitter. Vintage 2012. — 10 years ago
This is actually a nice DCV Zinfandel. Berries, pepper, etc. Good value. — 10 years ago
Amazing! Funky awesomeness. — 6 years ago
Light golden appearance. Lemon lime on the nose. Smooth butter followed by zesty flavours that lingers on the palate. — 7 years ago
If Chardonnay was playing "Anything But Chardonnay" in hockey this would be the enforcer (clad in Chanel). This is a punch you in the face butter and oak style, but clearly mountain-reared, with an infectious, herbaceous, rough around the edges personality. Grilled tropical fruit, expensive artisanal brioche, and Jamie Oliver's poached pears wave a high stick. — 8 years ago
Very light colouring, lime on the nose and strongly on the palate 3/6/9 = 18 out of 100 = 91 — 9 years ago
Crisp and fresh, food wine for sure — 9 years ago
Generous, fruity, dense, and slightly grippy. — 10 years ago
Naomi P.R.
They have updated the label since. Sweet and a little syrupy mouthfeel. About as sweet as I'll go in a white. But a great value! Only a little bit of "overripe pear" note on day three of being open. A crowd-pleaser, as well. One of Oliver's less "cheapy" sweet options. A worthy buy. — 5 years ago