Jim Elliott

9.5

Great balance. Lightly oaked offset with great acidity. Nice lemon. A California chard that is an excellent food wine. I'll find more. — 11 years ago

Ryan Shenk

9.1

Ethereal, pretty, nice, light and aromatic. I like it — 11 years ago

Daniel Adams

9.6

A great hard apple cider that is crisp but not overly sweet. — 12 years ago

Rebekah Wineburg

Winemaker Buccella Wines

8.9

Very apple-y. A bit less than dry but not syrupy sweet. Refreshing and fresh. Nicely done. — 11 years ago

Jose Moran

9.3

Cyder night — 11 years ago

Phillip Robinson

9.2

Surprisingly little development considering the bottle age. Relatively simple but very drinkable wine — 11 years ago

Jonathan Patch

8.9

Cyril Zang Cider! Taking me back to my Mormon Martinelli drinking youth. — 13 years ago

Bailey Howard

8.9

Not a cider aficionado, but I like this a lot: crisp and dry with a clove-y finish — 11 years ago

Martin Redmond

8.9

Nice dry, crisp cider. Very good, but prefer wine. May revisit when the weather turns warm — 11 years ago

Jordan Salcito

Sommelier/Wine Director Momofuku, Vintner Bellus Wines

9.0

Brilliant cider from Fribourg, Switzerland made of heirloom apples, pears and quince! — 12 years ago