
Nose is vanilla ice cream and and raspberries. Tastes beautiful at first with more fruity raspberry and vanilla cream goodness. As it develops it gets drier and more leathery. Delicious. — 4 years ago
Rich, round fruit. Totally a big boy with polished red fruit and tannin. — 7 years ago
Love this wine and at $8-$12 for a price point, it's pretty awesome! — 8 years ago
Great drinkable wine. Fruity and smooth. — 9 years ago
It was very smooth with a nutty finish. — 10 years ago
Stony creek. Blacksmiths like. ESP Anna. — 12 years ago
Really good reasonable wine- £12 at waitrose — 13 years ago
Very good. I really liked it. Happy Hour at the Keg. Bit of a spice. Dry. — 7 months ago
Easy drinking delicious garnacha. Great value. — 9 months ago
Colene had this 7 years ago
Well balanced, hint of Smokey and spices. Any BBQ dish would match perfectly! — 8 years ago
I drank this after using an aerator. Immediately scent of braised beef and fresh rubber on the nose. Meaty flavor on the way down. Truly is best wine under $5 at TJ's — 9 years ago
We both liked this. — 10 years ago
Uncle tom's port yo! — 11 years ago
Very nice blend rich in flavor light to the palate — 12 years ago
Bright berry flavour, slightly dry finish — 3 years ago
Really quite good — 4 years ago
Very good wine. Smooth, not to dry, definitely can tell it's a Zen! BlackBerry and plum with a smooth finish — 7 years ago
One of the best Malbec in this price range. — 8 years ago
WOTN...very good wine for $15 — 9 years ago
One of my favorites — 10 years ago
Love love love! Perfect balance! — 11 years ago
Christmas Eve 2013 — 12 years ago
Tom Garland
Decant for sediment (lots of chunky/fine sediment) and pour. A stunning medium ruby red color with little signs of aging. On the nose: big inviting notes of dark fruit/currants, worn leather, herbaceous, smoked meat, funky earth, menthol. Taste: silky, evolved, expressive structure with brambly plum, currants, old leather, dark chocolate, graphite, and a black raspberry-iron-dried herb long finish. YUM! It's what's you want in an aged Napa cab, and glad to have just acquired 3 more bottles. — 7 months ago