Gabriella Macari

9.1

Crowd obsession. Incredible balance, length and precision — grew more layers in glass with air — 11 years ago

with Will

Paul Heyrman

9.3

Nice Etna Rosso (my current obsession) at The Ten Cases — 12 years ago

Scott Cunningham

Owner/Importer Bottleneck Wines

8.9

My latest obsession is Provence red's, they seem to difficult to find in the US. — 13 years ago

Peter Alig

Wine Educator Robert Mondavi Winery, Von Holt Wines

9.4

Absurdly good for the money. Limoux is becoming an obsession. Use of Chenin Blanc is obvious here. Chardonnay and Mauzac allowed as well. — 11 years ago

Olivia Ragni

9.6

Isastegi! My obsession with basque cider continues, I love this sour yeasty cider! — 12 years ago

Brad Ball

Sommelier/Wine Director Social Wine Bar

10

My new Champagne obsession — 13 years ago

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.6

Yes, It might be a slight conflict of interest, but I must say, this is fantastic beer. — 11 years ago

Devin Anand

9.7

My obsession has officially begun! — 11 years ago

Mark Taylor

9.8

The one that started an obsession for me — 12 years ago

John Marsland

10

Started Joanne's obsession with Sauternes. First had this at the French Laundry, received this guy as a holiday gift. Can't wait to find a reason to open — 13 years ago