Heidi Stu

9.3

This is wonderful. Smooth, rich, deep. — 6 years ago

Kimberly Anderson

9.2

Cherry and black plum notes. dark chocolate, cherry and firm tannins. Not quite as refined as previous years, but still really nice. — 7 years ago

with Chad

Vanessa Pritchard

9.0

Light, fresh, bright, and gently spritzy. Delicately fruity nose with a bit of chalk and flint, and hella acid. Really delicious. — 8 years ago

Doug Gordon

9.2

Finally tapping into the good stuff — 10 years ago

Nicholas Livingston

9.5

In full disclosure I have enjoyed few orange wines (think white wines of white of grey grapes that have macerated on their skins like a red wine would in terms of length of skin contact). This however is from squeaky clean Riesling that has spent a month or so on its skins until November and even so is pure and clear, citric and textural, with chirpy tannins, marmalade and apricot pastry. Even the next day it resonated round the whole palate and if anything rocked its back into its orange structure. Delicious and one of a kind. — 10 years ago

Damon Shanle

9.2

One of my favorite Santa Cruz Mountains pinot noir producers, and this bottle was a great example of why. Fruity but not overly so, rich but easy drinking. A fun and enjoyable wine that I'm happy to drink anytime. — 10 years ago

Rachel Levy

9.5

Delicious! — 10 years ago

Christy Canterbury MW

Master of Wine

9.1

Classy #NewZealand #SauvignonBlanc #Semillon blend w/ creamy & waxy texture, hint of toasted nuts & lots of nettles. — 10 years ago

Daniel Penhos

8.9

Lot of maracuya and litchi aromas and very crisp acidity. Perfectly fresh for the season. Nicely paired with grouper fish over ratatouille. — 12 years ago

Courtney Donahue

9.7

Very good. Light and fruity. Enjoyed with chicken. — 12 years ago

with Jeff

Rick Fenner

9.1

Fantastic — 6 years ago

Tobin Trevarthen

9.1

Dark ruby red, dirt road meets black fruit and a bit o dark chocolate. Medium Tannins, lingering finish. — 7 years ago

Michael Meyer

9.1

Note to @Delectable Wine the winery is pronounced “Aranthia” but spelled “Arancia”. A Spanish ringer for Chablis (some people sense Chenin leanings) and a good one at that. Tropical flowers and citrus on the nose, but the palate is energized with lemon, mineral, bright acid, and some stone fruit bitterness. Very light on its feet, but finishes somewhat longer. Crazy good for a BTG selection. — 7 years ago

Jon Haupt

8.9

I think it's quite good. — 9 years ago

Linda Hamaker

8.9

2013 and paired well with our dinner, but good all on its own. — 10 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.3

Tipping the scales across the board, with high %, high acidity, high tannins and massive fruit, framed by loads of toasty oak. Elegant? No. Will I buy again? No. Impressive? Yes. — 10 years ago

Nicole Dodson

9.2

2004...why can't the vintage be detected? It's clear. Anyway, the wine is at its peak right now. Some typical heavy oak notes on the back palate, but wine is solid. — 10 years ago

Niall Buckley

9.4

Great blend with smooth finish — 10 years ago

Oscar Aparicio

9.0

Woodsy. Oakey. Thick. Smooth. Dry. Acidic. — 11 years ago

Moises Hernandez Vallve

9.0

D. O. Rioja, Reserva 2004, fuerte en boca de entrada, mejora con la segunda copa. — 12 years ago

Marcio Morelli

9.1

Um perfil mais primário, com toneladas de frutas vermelhas. — 7 years ago

G Miller

9.0

Delicious. 20 months in Oak. Cab franc still dominant grape at 45% so a slightly different rendition than the old world. Oak, tobacco, dark fruit. Yummy — 7 years ago

David Coun

9.0

Rally enjoyable. Surprising depth — 7 years ago

Tom Watson

9.0

What summer should taste like. — 9 years ago

Jill Cohen

9.2

This wine was a great surprise, great value for the $13.99 price! A little tropical and earthiness on the nose, but on the palate it really came alive - crisp with a bit of effervescence, good acid and retaining the fruit flavor. Great with Indian food or any spicy food or shellfish. — 10 years ago

Rajiv Ayyangar

9.0

Intense, teeth-staining, black fruit and tannins that will rip your face off. Blinded as a New World Cab/Shiraz blend. — 10 years ago

Audrey Nadeau

8.9

De retour à mes amours! — 10 years ago

Antonio Gantus Filho

9.1

Excellent!!!!! — 10 years ago

Ryan Shenk

9.1

Ethereal, pretty, nice, light and aromatic. I like it — 11 years ago

Roberto Carreno

9.2

A great and yung Malbec from Mendoza. — 12 years ago