Andrew G

9.1

Dark ruby and aromatic with notes of cherry. Ultra smooth. 100% Nebbiolo. 91 — 7 years ago

Paris Mosier

9.5

Bubble gum nose / bubbles / lemon and orange peel/ pear/ slight mineral start / refreshing fruity finish — 7 years ago

Kim C.

9.0

Nova Scotia terroir. Zesty lemon on the nose. Crisp, slightly off-dry with subtle minerality. — 7 years ago

Jen Tank

9.1

Fresh and sparkly. Apple taste. — 7 years ago

Arnaud Tronche

9.3

Savory nose, touch of reduction. Nice elegant red fruits, fine bubbles. Prosciutto really helped the fruit to blossom. Easy and lively acidity. Not very leesy. 11%
Really nice. — 8 years ago

Patricio Grane

9.0

Beautiful wine. It came as a complete and oh so pleasant surprise. I had no knowledge of this wine/winery and therefore had no expectations or preconceptions. It was a gift, which meant that I had not seem its price tag. The first sip made me a fan and the ones that followed solidified the admiration. Velvety, full bodied but not "overweight", nice lasting taste, neither fruity nor earthy. A pure joy. — 8 years ago

Chris MacLean

9.1

Both palate-cleansing and rich... — 9 years ago

Layne Raines

9.0

We really enjoyed this with our #foodandwine Potato Gnocchi with Mushroom Ragù. — 9 years ago

Erik Larson

9.1

The 2010 Moscato Puglia from Casal Nova is very sweet and fizzy in the tongue with tastes if honey and apricot. Chill thoroughly to make the flavors pop. — 10 years ago

Foxy Teeth

9.0

Marilyn Merlot 2005 is a pretty dry wine but it feels soft on your pallet compared to other dry wine or Merlot. I was able to taste black cherry and smoke flavors. — 11 years ago

Neal Krishna Devaraj

8.9

Juicy and full of fruit — 7 years ago

David Hodge

9.0

Had the 2014. Lovely, rich, fine grained tannin. Dark red fruit with vanilla notes. — 7 years ago

Robb Miller

8.9

Delicious and nutritious. — 7 years ago

Maggie Moodle

9.1

Planning a trip to Lisbon and the Duoro! — 7 years ago

with Tim

John Singer

9.3

Really great, acidic European red. — 8 years ago

with Diane

Manuel Tlacoxolal

9.0

Concrete vessel fermentation. — 8 years ago

Robin Hicks

9.3

Come for the wine. Stay for the view...and the pulled pork sliders. — 8 years ago

Joe Hakim

9.1

Perfect for warm weather. Berries, tart, effervescent. — 9 years ago

Collin Wagner

10

Birth year ! — 10 years ago

Michelle Lynn

10

Amazing!!! Lucketts Vineyard! — 10 years ago

Liz Pollen

9.6

Drinking to General Registration (Marnie's treat). Very sweet, smooth, and effervescent. — 7 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.4

Best ever from here; just stunning. Structured and built to age, it also caresses the palate with Marco's telltale seductiveness. Costs barely anything; beats most. Great combo. — 7 years ago

Florian Feder

9.0

Heavy fruity licorice — 7 years ago

Nicole King

10

My absolute favorite white wine! Delish!
— 8 years ago

Christopher Ketner

8.9

Nice light wine. Great with small tapas. — 8 years ago

Joel Kvernmo

9.4

Bright, minerals, seems like the kind of wine you'd open AFTER your tinder date leaves. — 8 years ago

with Carl

Cindy Milton

9.0

Very nice. Not as sweet as some tidal bay wines. Wonderful with our Italian meal. — 9 years ago

Jason Baechler

9.0

Fruit forward with a nice peppery spice. Went well with Greek food. — 9 years ago

Paige Klein

10

Was great! A year later especially... — 10 years ago

Rick Baumgarten

9.3

Drink up. Very good at opening. Started to get pruney after an hour. — 11 years ago