
Public House, Susanna, Meghan, & Jonathan — 10 years ago
This particular vintage apparently is not available to the public yet. As a note, I had spicy food before drinking this and didn't get the best read on the wine. It was luscious, round, and had wonderful restrained berry flavors. Wow! Get a bottle and let it sit a bit longer. — 10 years ago
Pretty awesome - pairing with Taim falafel plate and Public Enemy — 10 years ago
Got it 2 for 11 bucks at public. Dark color, nice nose, and smooth tannins. Would go buy a case if they had it. Not a bad wine at 11 bucks but buy one get one free can't beat it — 11 years ago
Please had this 11 years ago
Yes, please. NZ at it's best. Thanks Public. — 12 years ago
Had at Public — 13 years ago
This is just cheating. This bottle should be illegal and banned from public consumption to keep the definition of absolute perfection away. I can't even start to describe how awesome this 2014 is. Bravo, Jean-Marc. What a fantastic way to put an end to my Burgundy trip! — 9 years ago
Yummy Zinfandel. With a spicy stirfry last night and cheese and crackers tonight.
Why in the world would anyone vote for either Ted Cruz or Donald Trump?! Both clearly dangerous and unfit for public office.
Is that me or the Zinfandel speaking? Ha ha. — 10 years ago

Unique winery with a progressive wine making style for the Rhone Valley. Bold wine with massive structure. Held at the winery for several years and bottle aged till they feel it is ready for the public. — 10 years ago
Public with Elsa — 11 years ago
Yes! Not released to the public Melon! — 11 years ago
Had at Public
— 13 years ago
Smells like caramel apple pie and tastes like banana bread and butterscotch. Full of classic New England warmth. Love it. Got this at Boston Public Market and will buy some more to set aside. — 9 years ago
Since 1993 Overture started selling this to public at the winery.
I'll call it "2013" is more fruit forward than last vintage
Dark fruit, hints of vanilla, smooth and a tad silky
Multi vintage 2012-2007
10% of the Opus One of the last years vintage goes into this. — 9 years ago
Party in the mouth — 10 years ago
People always talk about this wine. Its hard not to think about the public opinion and how such an opinion effects the taste. Yes, a delicious wine that tastes like fine words on others mouths — 10 years ago
Delightful NZ Pinot, easy drinking on a Monday evening before Diwali public holiday! — 10 years ago
Elegant expressive wine. Not released public. — 11 years ago
Drank at Public restaurant in lower east side NYC. Priced around $150. Very concentrated Syrah that was enjoyable. Would buy again but not for much more than that at restaurant. — 11 years ago
Really good Verdejo/sav Blanc from the Wine Thief in the public market! — 12 years ago
This is Cooper's Find first vintage and public sale of wine. Wow. Can't wait to try next years! — 12 years ago
Somm David T
Independent Sommelier/Wine Educator
90% Cabernet, 7% Petit Verdot and 3% Merlot. On the nose; rich, lush dark, cassis. Blackberries, blueberries, black raspberries, vanilla, cinnamon, clove, soft minerals and fresh, red & dark florals. The fruits match the nose. Dark, rich soil, leather, crushed rocks, nice amounts of baking spices and fresh violets. Lovely round acidity. The finish is; big, rich, round and elegant. It's a beautiful wine. Photos of; the metal framing of their new winery and tasting facility; which they should move into in January 18 and open to the public in April. The cellar room concrete floor & walls are already poured and painted underneath the metal framing. Also, their new Syrah vines and some experimental Bordeaux varietals planted this spring, their Healy vineyard sign and their barrel cellar. Look for Doubleback to continue to push quality in their new winery starting with the 18 vintage. — 8 years ago