OK...now I get why soo many wine lovers are smitten with the Rhone region...
Earthiest, terroir driven, most seductive wine I've tasted in years... With steep vines, organic (natural fermentations, no new oak) Terroir is apparent. Dark berry fruit, and violet flowers on nose and palate strong mineral note and some acidity. Mix dark dark berry, blackberries much. Yum. Find this wine... Chin Chin — 11 years ago
Cave man Riesling from northern Spain. Fermented in natural carved rock. — 13 years ago
Fantastic balance of oak and distinct northern Shenandoah soil fruit...slight bit of banana emerges within the creamy body! 2011 to boot ;) — 12 years ago
This had this 12 years ago
Tastes very natural - surprising! One of the final Trollat vintages. — 13 years ago
Apple and pear with umami. A natural sweetness that doesn't get tiring. Dessert pairing an obvious choice but great as appetizer. — 11 years ago
Drinking local tonight - so local and podunk that Delectable doesn't even recognize it. 😁 — 12 years ago
Natural wine, lots of sediment and good tannins in front gums. Slightly dry. — 12 years ago
Sam Clark
nice dry red that has a hint of natural sweetness, all around good red wine — 11 years ago