2021 Vintage — 6 months ago
Lovely. Yeast, lemon, apple, and a bit of minerality. — 6 months ago
Light, elegant, a bit floral. Great wine — 9 months ago
Best Syrab I’ve ever had. — 4 years ago
Lovely dark fruit, spice, and coniferous forest floor on the nose. Tannins overwhelm the back palate. Nice medium alcohol and acid. Medium garnet color. Excellent value in a very lovely and unusual wine. — 6 years ago
Balanced Cabernet Sauvignon from Dave Matthews, light with grape flavor and low acid and tannin, at Dirty Water Pizza Co. In Back Bay, Boston — 6 years ago
Generally I pass on California Pinots, however this one is well worth the time — 7 years ago
Had on Jet Blue of all places. Dry and smooth, they could have circled all day and I was ok. — 9 years ago
Solid Napa Cab. Good fruit, slightly thinner than I’d hoped for but would buy again. — 5 months ago
IMO it’s the perfect amount of dry. We had it with seasoned, baked chicken. A delicious offering in the $35 range (at time of rating). — 6 months ago
What you expect. Saturated dark fruit, med tannins, chocolate, cherries — 2 years ago
I can’t tell you how many of these bottles of this I’ve enjoyed. Beautiful glou — 4 years ago
Raspberries, Cherries, Beautiful Acidity... Definitely a winner! — 6 years ago
Very flavorful and full, enjoyed it. — 6 years ago
A balanced table red with good fruit... — 8 years ago
Rich, balanced Pinot that opened up after 3 hours of air. Cherry cola flavors dominated with just a hint of earth. I enjoyed the wine with rack of lamb but truth be told I liked the bouquet more than the wine. — 6 months ago
Bright ruby red color. Bountiful aromas of red berries and dried violets. Pallet is full of strawberry and raspberry fruit with hints of black tea, baking spices, earth and pepper spice. Just a bit of a “gamey” quality as well. Nice hint of oak on the clean finish. Fine tannins and bright acidity. Creamy texture. Rich and nicely rounded. Absolutely a “California-Style” Pinot Noir. Nice choice, Mark Smith. — 2 years ago
Cinnamon, cherry, rich — 4 years ago
2010 is holding up and tasting fantastic. Get Pinot noir tones with some mineral components. — 5 years ago
$21.83/btl — 6 years ago
Floral nose, lots of minerality. Amazing wine. Loved the contrast to his. Good enough to just drink without food. — 7 years ago
Really nice wine. Can't wait to see how it changes over next few hours. — 9 years ago
Love the wonky label content--but not as much as the juice. Had the Chardonnay the other night--superb as well. — 10 years ago
Ericsson
Single Vineyard Sonoma Pinot with some age from very reputable . Solid! Cheers. — 6 months ago