This wine’s 3-song set at the local strip-club for oenophiles:
- "Dragging Me Down” – Inspiral Carpets
- "Tomorrow Never Knows” – The Beatles
- “Blue Orchid” – The White Stripes — 10 years ago
@Delectable Wine this is 2013 norman hardie unfiltered county chardonnay — 11 years ago
Perfect with carnitas tacos! Love this wine. — 11 years ago
Delicious and clean - never pretentious — 11 years ago

I got plum, blackberry, leather and cinnamon right off. This also had an excellent finish, very non-tannic and smooth. I will definitely get more of this. Everyone dug it! — 11 years ago
Nice complexity and fruit that is somewhat more acidic than expected for a Shiraz but works really well and with a smooth finish — 12 years ago
Surprised this one is not that well rated...
I think its Beautiful for cocktail hour! Very much Enjoying it ! — 12 years ago
A nice blend. — 13 years ago
Amazing light Pinot Noir. Not woody and dark. Very fresh light and slightly fruity..creamy smoothy goodness. Great for a lunch time wine. — 13 years ago
Lots of oak on the nose right off the bat, but halfway through the bottle this hits it's stride and never looks back. Mind boggling. — 10 years ago
Sweet like cider, a little slate, rich. — 10 years ago
Having a hard time believing this is a Ontario wine!
— 11 years ago
16 September 2015. Wildair, New York, NY. — 11 years ago
My favorite for sure! — 11 years ago
100% PEC Ontario zweigelt made by Norman Hardie for Fauna restaurant — 11 years ago
Dark fruit, chocolate, mocha, & dirt. Pleasing/balanced tannins make this finish very smooth and pretty light. — 12 years ago
Un vino blanco muy diferente, interesante y delicioso! — 12 years ago
One of my favorites! — 13 years ago
Funkier than the previous cuvée but very good. — 10 years ago
Beautiful, classic. — 10 years ago
Bright red fruit flavors with lush tannin. This wine can enjoyed on its own, with friends, on a sunny day. Or with rich duck confit and bbq'd red meats. Can't beat the price. -wine batman — 10 years ago
Group project in statler — 11 years ago
Rad hint of moscato — 11 years ago
Easter 2015
Leg of lamb -- Italian Springtime Lamb / Giada — 11 years ago
Might be the best new world Chardonnay I've tasted, thanks @cpabros @normhardie @Chantelle Pabros — 12 years ago
Very very delicious — 12 years ago
Had with bone in ribeye, buttermilk Mac and cheese, and salad with blue cheese after decorating the Christmas tree. Acidy at first but opens nicely! — 13 years ago
Becca Lawson
Not too strong, and it has good flavor. I enjoyed it! — 9 years ago