Chrissy Balk

9.0

Yummy and easy drink — 6 years ago

Jeri Lynn W

10

I love the red blend, and Merlot. — 6 years ago

David Barnes-Trujillo

9.2

Jeff 9 me 9.7 — 7 years ago

with Jeffrey

Andrew S

9.3

Great stuff. Somehow California fruit meets burgundy sensibility. — 8 years ago

with John

Kapyrick Wine

9.2

V13. Very well balanced, very nice food wine. Soft violet and cedar nose. Nice round black cherry and currant fruit. Earthy finish. — 9 years ago

Helen Carlisle

9.2

Good wine for the price — 9 years ago

Aadil Mamujee

9.6

Lots of delicious red fruit and very smooth. Loved it. — 10 years ago

Michelle J Walker

9.3

So delicious. Exactly what SB should taste like. — 10 years ago

R David Fuhrman

9.1

Martinelli Road, get with it Delectable — 11 years ago

Nic Vascocu

9.2

Best of both worlds. Violets, cherries, dust light leather. Boozy! 14% I believe. Lies off after about 30-40. Super delicious and different. — 11 years ago

Patrice Conxicoeur

9.0

Never disappointed with this Alsace-inspired blend from Okanagan which includes Gewurtztraminer, pinot blanc, pinot meunier, riesling and a touch of muscat. Not as sweet as one might think. Clearly on the young side but perfect with a steelhead trout. — 6 years ago

Yemane Tsegaye

9.0

Decent Merlot for its price range! An easy drink. — 7 years ago

Robert S.

9.2

W.S. Grand Tour Vegas: Deep, rich dark berry fruit with nicely integrated oak. Smooth, lingering finish. Excellent. — 7 years ago

Bill Bender

9.1

Darker hues than I've ever seen from this bottling. Rather amber and dark. Marzipan, kettle corn, carmelized fruit. I enjoy tasting these but they always guarantee a hangover for me. — 8 years ago

Kyla Guyette

9.0

Celebrating 4 years with my hunny! — 9 years ago

with Luke

Keith Eddleman

9.9

Night number 2 on this one. This is the de facto standard for what people mean by "Big Napa Cab" it's rich, it's velvety, it's 100% Cabernet. Would love to cellar this for years but irresistible. — 10 years ago

with Jill

Netalee Belmont

10

Tasty fruity vineyard with a punchy finish. — 10 years ago

Philip Cook

8.9

Black cherry, raspberry notes. Fair amount of acidity. Paired well with baked salmon. — 10 years ago

Michael Morgan

9.1

First time trying an old Felton Road and a Block 5 courtesy of Can. Forest floor, some black fruits. Great concentration with depth and intensity of flavour. Good length but never felt over-blown or heavy. Shows why this wine is an icon. 94 points — 11 years ago

Neal Ferry

9.0

Fruit Bomb; 1st Place tonight; we win again, we are winners 3 events in a row.... — 6 years ago

Rick Baraff

9.1

That’s some nice drinkin’ stuff (circa 2017). Thanks to the local somm, Steve, at our Whole Foods for the recom... it was their last bottle and he sacrificed. — 6 years ago

Karie Butler

10

Delish. Buttery, whatever that means — 7 years ago

Peter Sultan

8.9

Yup, a rose, but might as well call it a white. Palate reset as so dry. Unfiltered. What i might expect from a funky Loire producer — 8 years ago

Jen Musselman

9.2

"Fav wine. Omg. Fruit." - bobby — 9 years ago

M&B

9.0

Not like most Pinot Noir I've had in the past. This was richer and more full bodied. Delicious. — 9 years ago

Karl Ek

9.3

New Zealand Grand Cru — 10 years ago

with Magnus

Keith Pinault

9.2

Every kind of pepper imaginable on the nose: green, black, white, chili. Rich palate with fruit she an eye-opening herbal finish. Buy this now. — 10 years ago

Peter Skoog

9.0

Reasonably priced in Pennsylvania. Good drinkable wine if you like fuller bodied reds. Will be getting a couple more bottles. — 11 years ago

Paul Lopez

9.8

I do remember....what a wine! — 11 years ago