A very average tasting, inexpensive Spanish Monastrell wine. — 7 years ago
Lunch at the belvedere. Nice white. Nebbiolo. Chardonnay. Sauvignon. — 7 years ago
The boys are making a short rib ragu with Barolo, and I'm helping! 🇮🇹🍷 — 8 years ago
Mineral, dry, slightly tannic — 8 years ago
the best wine made in my home valley. It uses the same process as Amarone but it is smoother and fresher without loosing complex structure and strong cherry and caramel — 8 years ago
Very tasty. — 9 years ago
This wine is off the hook amaZing. Perfectly aged and drinks well will meat and life — 10 years ago
One of my all track favorite white wines — 12 years ago
Very nice wine for the price — 6 years ago
My WOTN! A "complete" Barolo, kinda out of a school book, that had it all: noble tannins, freshness and a first evolution into maturity. Huge layers of red berries, dried flowers, pipe tobacco, cedar and a bit of menthol. A touch fresher and more intense in the aromatics and tannins than the 1999 Rupestris. — 7 years ago
Low tannins, dark and red fruits, med acid some honey aromas. Ripe — 8 years ago
2008. Smoooooth love it — 8 years ago
#friulano paradise — 9 years ago
Absolutely fantastic — 9 years ago
Really enjoyed this. — 10 years ago
Orange Pinot Grigio. It's amazing. — 11 years ago
Leathery. — 6 years ago
Great cab franc from Uco, if you are into that style. Fruity (no oak whatsoever), but certainly not sweet or syrupy. Fairly acidic, and with a distinct mineral taste, like chalk or graphite. Lighter bodied than a cab sauvignon or a malbec (lighter colors, etc.) But still a powerful wine. — 7 years ago
Mineral, salt; fragrant floral on nose and more body than expected for 12%. Gorgeous golden color. Really striking and delicious. — 7 years ago
Vila. Cata Barolo & Barbaresco. 61,65
02.10.17 — 8 years ago
Quite light, with nice aromatics of dried cherries and herbs. Good grip, juicy tannins, nice length and lovely complexity. — 8 years ago
#spanishwines are terrific values. This beauty I think ran $14 from our friends at. #winelibrary — 9 years ago
Very smooth finish, fruity with a bit of vanilla — 10 years ago
Nebbiolo blended with Merlot. This 2009 is just starting to mature...pubescent wine? Very bright red fruits followed by something smoky and interesting Happy #valentines — 10 years ago
Great with olives. This is going to be great with lamb steaks too. Happy Easter week! — 11 years ago
And so it begins: Impromptu red wine aperitif. Stunning, fragile — 12 years ago
Jono Mason
Super delicious! Relatively clean and precise. Great balance with uplifting, fresh character. — 5 years ago