Matt

9.0

No formal notes. Sweet mix of black/red fruit, ripe yet assertive tannins, nice mid-palate juice, leathery. Structured and quiet now, shows potential. — 5 years ago

Nico

9.2

Great cab franc from Uco, if you are into that style. Fruity (no oak whatsoever), but certainly not sweet or syrupy. Fairly acidic, and with a distinct mineral taste, like chalk or graphite. Lighter bodied than a cab sauvignon or a malbec (lighter colors, etc.) But still a powerful wine. — 8 years ago

Jordi Pazo

9.4

Vila. Cata Barolo & Barbaresco. 61,65
02.10.17 — 9 years ago

Aniela Mae

9.4

Mineral, dry, slightly tannic — 9 years ago

Alessandro Cantarelli

9.6

the best wine made in my home valley. It uses the same process as Amarone but it is smoother and fresher without loosing complex structure and strong cherry and caramel — 9 years ago

Ludo Ruggeri Laderchi

9.5

#friulano paradise — 10 years ago

Mike Modugno

9.2

Very tasty. — 10 years ago

with Jeffrey

Nick Duckwiler

8.9

Nebbiolo blended with Merlot. This 2009 is just starting to mature...pubescent wine? Very bright red fruits followed by something smoky and interesting Happy #valentines — 11 years ago

with Julie

Jonas Johansson

9.3

Great with olives. This is going to be great with lamb steaks too. Happy Easter week! — 12 years ago

Phil Roberts

9.6

$22 in Calgary — 13 years ago

Erik Donovan

9.5

For the price it was a really good Barbara — 6 years ago

Mick McHale

9.0

Very nice wine for the price — 7 years ago

with Marigene

Esther Cosio

9.3

Mineral, salt; fragrant floral on nose and more body than expected for 12%. Gorgeous golden color. Really striking and delicious. — 8 years ago

with Denis

Jakub Kalinowski

9.0

Quite light, with nice aromatics of dried cherries and herbs. Good grip, juicy tannins, nice length and lovely complexity. — 9 years ago

Anthony Lombardi

9.7

I will say that this is too young & should be cellared for the foreseeable future. It does show some wonderfully deep aromatics showing balsamic & floral notes. A wine you can sniff for hours. Elegant & finessed palate with hints of smoke & a mix of red & black fruit. The structure is obviously prominent in youth, but the balance between power and elegance is something to behold. I'm not sure if I should have opened at this stage, but I feel fortunate to have had this. — 9 years ago

Rich Wallace

9.0

Very smooth finish, fruity with a bit of vanilla — 11 years ago

Patrick Irvine

9.0

Really enjoyed this. — 11 years ago

Jacob Cohen

9.0

Orange Pinot Grigio. It's amazing. — 12 years ago

Christina Turley

Sales & Marketing Turley Wine Cellars

9.0

Home is whenever I'm with you. — 13 years ago

with Julia

Jono Mason

9.2

Super delicious! Relatively clean and precise. Great balance with uplifting, fresh character. — 6 years ago

Max Nomadic

9.4

Leathery. — 7 years ago

Andrew Mecoli

9.0

Interesting twist on the typical ‘natural’ wine style. Apple notes are muted and instead we get tons of lemon, some nuttiness, and a very long salty finish. Only small gripe is the alcohol. A tad too aggressive for 11.5%. — 8 years ago

Cecilia Gaultney

9.4

Low tannins, dark and red fruits, med acid some honey aromas. Ripe — 9 years ago

K S

9.4

2008. Smoooooth love it — 9 years ago

Paco Suro

8.9

#spanishwines are terrific values. This beauty I think ran $14 from our friends at. #winelibrary — 10 years ago

Rachel Goodspeed

9.0

A nice slightly acidic Italian red. Not dry and has a touch of acidity. Great wine to serve over dinner, but more so to guests who may not be red lovers. Crowd pleaser. — 10 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

8.9

2013 vintage. By far Fabrizio's best effort to date. Pretty and true PN aromas and flavors, this has structure for mid-term ageing but its sweet inner perfume is already hard to resist. — 11 years ago

Orr Reches

10

Zibibbo (dry) and Chipotle. Tonight's wine pairing. — 12 years ago

Juan Carlos Gil

9.3

One of my all track favorite white wines — 13 years ago

Julia Weinberg

9.4

And so it begins: Impromptu red wine aperitif. Stunning, fragile — 13 years ago